Team Member - Food and Beverage Service

As a Team Member - F&B at Six Senses, you will fully comprehend the vision of the company to help people reconnect with themselves, others, and the world around them. You will uphold the values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky, and pioneering wellness. Sustainability, Wellness, and Out of the Ordinary experiences are at the core of everything we do at Six Senses. You will ensure the safeguarding of these pillars and actively participate in all brand initiatives. **Key Responsibilities:** - Greet visitors and callers, handle their inquiries, and direct them to the appropriate persons according to their needs. - Operate office equipment. - Compose, type, and distribute meeting notes, routine correspondence, and reports. - Be fully conversant with all health and safety, fire, and emergency procedures. - Have a good knowledge of all outlet menus (food and wine) and F&B day-to-day activities. - Maintain efficient administration within the department preparing and submitting operational reports on time. - Ensure all equipment of the department is kept clean and in good working condition. - Uphold Six Senses guidelines and standards of service and operation. Ensure that performance benchmarks are maintained and exceeded. - Strictly adhere to LQA standards and guest comments. **Qualifications:** - Bachelor's degree or equivalent and at least 3 years of secretarial experience at a resort, hotel, or similar setting. Hospitality diploma/degree from a recognized hospitality school is preferred. - Fluent in English. Six Senses Vana is an equal opportunity employer. This policy applies to all terms and conditions of employment. If you believe you'd be a great fit for the job, even if you don't meet every single requirement, hit the "Apply" button. Start your journey with Six Senses today.,