South Indian Senior CDP

As an All-round Chef with a total of 7+ years of experience and a minimum of 1 year as a Chef de Partie (CDP), your main responsibilities will include preparing and cooking a wide variety of dishes, ensuring food quality and presentation meet the standards, monitoring and managing inventory levels, collaborating with the team to create new menu items, and maintaining a clean and organized kitchen environment. Qualifications Required: - Proven experience in a similar role - Strong knowledge of culinary techniques and practices - Ability to work well under pressure in a fast-paced environment - Excellent communication and teamwork skills Please note that this is a full-time, permanent position with the work location being in person. As an All-round Chef with a total of 7+ years of experience and a minimum of 1 year as a Chef de Partie (CDP), your main responsibilities will include preparing and cooking a wide variety of dishes, ensuring food quality and presentation meet the standards, monitoring and managing inventory levels, collaborating with the team to create new menu items, and maintaining a clean and organized kitchen environment. Qualifications Required: - Proven experience in a similar role - Strong knowledge of culinary techniques and practices - Ability to work well under pressure in a fast-paced environment - Excellent communication and teamwork skills Please note that this is a full-time, permanent position with the work location being in person.