Posted:2 months ago| Platform: Linkedin logo

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Work Mode

On-site

Job Type

Full Time

Job Description

Company Description

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Role Description

This is a full-time on-site role for a Sous Chef at TIAM Foods Private Limited located in Chennai. The Sous Chef will be responsible for assisting the head chef in daily kitchen operations, preparing and cooking dishes, supervising kitchen staff, and ensuring food quality and presentation standards are met.

Qualifications

  • Culinary skills, Cooking, and Food Preparation
  • Menu Planning and Recipe Development
  • Knowledge of food safety and sanitation practices
  • Leadership and Team Management skills
  • Excellent communication and organizational skills
  • Ability to work in a fast-paced kitchen environment
  • Culinary degree or certification is a plus

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