Salad Specialist

Role Overview: As a Salad Specialist at the vibrant and growing food brand, your role will involve leading a talented culinary team to create fresh, healthy, and visually appealing gourmet sandwiches and salads using high-quality ingredients. Your passion for crafting unique dishes and commitment to customer satisfaction will be key in ensuring exceptional dining experiences for our customers. Key Responsibilities: - Build and lead a talented culinary team. - Identify and procure high-quality, preservative-free ingredients. - Design and prepare an innovative menu featuring gourmet sandwiches and fresh salads. - Maintain food safety, hygiene, and cleanliness in the kitchen. - Assist in daily prep tasks, including washing, chopping, and organizing ingredients. - Ensure timely service during peak hours. - Innovate and contribute ideas for seasonal menus and new combinations. Qualifications Required: - Prior chef experience, preferably in a gourmet or artisanal kitchen. - Proficiency in handling fresh, high-quality vegetarian ingredients. - Passion for crafting unique and flavorful dishes. - Strong multitasking and organizational abilities. - Ability to work well under pressure without compromising quality. - Knowledge of food safety standards and handling procedures. - Culinary certification preferred but not mandatory. If you're passionate about creating exceptional food and bringing joy to customers, we invite you to be part of our mission-driven team redefining fresh and sustainable dining. You will have opportunities for professional growth and skill development, along with employee perks such as meals and discounts. Join us in this full-time role and enjoy benefits including paid sick time. Your work location will be in person, operating during day shifts.,