Restaurant Assistant Manager(THIRUVALLA)

Job Description:

We are seeking an experienced and motivated Assistant Restaurant Manager to join our team. The ideal candidate will be responsible for overseeing the daily operations of the restaurant, ensuring a high level of customer satisfaction, and managing the team efficiently.

Key Responsibilities:

• Supervise daily restaurant operations and ensure smooth workflow
• Lead, train, and motivate restaurant staff to deliver excellent service
• Handle customer complaints and ensure customer satisfaction
• Ensure compliance with health, safety, and hygiene standards
• Manage employee schedules and payroll in coordination with HR
• Analyze sales reports and suggest ways to improve revenue and reduce costs

Requirements:

• Proven experience as a Restaurant Manager or similar role (minimum 3 years)
• Strong leadership and team management skills
• Excellent communication and problem-solving abilities
• Familiarity with restaurant management software is a plus
• Flexibility to work on weekends, holidays, and in shifts
• Degree or diploma in hospitality management is preferred
• Briefing service teams regarding customer feedbacks and for better improvements.
• Develop and execute marketing strategies to increase restaurant traffic and revenue.
• Monitoring Works all subordinates and report to managers
• 2+ years of relevant experience in restaurant industry.
• Generate accurate customer bills using POS system.
• Prepare daily sales reports and submit to accounts/manager.
• Maintain and operate billing software (e.g., Petpooja)

Pay: 18000-20000 per month

Experience:

• Restaurant management: 1 years (Required

Job Type: Full-time

Benefits:

• Food provided

Work Location: In person

Job Type: Full-time

Pay: ₹18,000.00 - ₹20,000.00 per month

Work Location: In person