Restaurant Assistant Manager

1 - 31 years

2 - 3 Lacs

sector 66 gurgaon/gurugram

Posted:1 week ago| Platform: Apna logo

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Work Mode

On-site

Job Type

Full Time

Job Description

Responsibilities for Restaurant Manager ·       Hire, train, and supervise restaurant employees ·       Create staff schedule to ensure appropriate staffing ·       Track stock levels of food, supplies, and equipment, forecast needs, and oversee ordering as necessary ·       Take ownership of budgets and cost control methods to minimize expenses ·       Address customer needs, comments, and complaints ·       Adhere to and enforce employee compliance with health, safety, and sanitation standards ·       Process payroll and maintain all relevant records ·       Ensure all employees are working within outlined operating standards ·       Report on financial performance, inventory, and personnel ·       Over seeing team performance and conflicts ·       Streamlining restaurant operations

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