Job Title: Executive Assistant to Managing Director Location: Jaipur, Rajasthan Company: Burger Farm India Pvt. Ltd. Salary Range (Annual CTC): ₹3,00,000 – ₹4,20,000 About the Role: Burger Farm India Pvt. Ltd. is seeking a highly organized and proactive Executive Assistant (EA) to the Managing Director (MD). The ideal candidate will be responsible for providing high-level administrative support to the MD, ensuring effective coordination of schedules, meetings, and communication. This role requires discretion, excellent communication abilities, and the capability to manage multiple priorities with efficiency. Key Responsibilities: ü Organize and manage meetings, appointments, and travel schedules for the MD ü Act as a point of contact between the MD and internal/external stakeholders ü Remind the MD of important tasks, deadlines, and follow-ups ü Prepare and circulate minutes of meetings to concerned parties ü Maintain and share daily schedules and agendas ü Support the MD in day-to-day administrative and operational tasks ü Ensure confidentiality and professionalism in handling sensitive information ü Provide strategic assistance in planning and execution of key business initiatives ü Willingness to travel when required Qualifications and Experience: ü Bachelor’s or Master’s degree in any discipline ü 2 to 5 years of relevant work experience as an Executive Assistant or in a similar administrative role ü Excellent verbal and written communication skills ü Exemplary planning and time management skills ü Proficiency in Microsoft Office Suite and digital collaboration tools ü Flexible, adaptable, and professional demeanor Interested candidates are encouraged to send their updated resumes to hr@burgerfarm.in or contact the HR department at +91 9079350752 for more information
Key Responsibilities: Recording daily accounting entries using Tally ERP. Preparing and filing GST returns and ensuring timely compliance. Handling TDS computation Maintaining organized and accurate financial records. Assisting in monthly and annual financial reporting. Coordinating with internal teams for smooth finance operations.
Key Responsibilities: Technical Support: Provide first-level IT supports for POS systems, connectivity, printers, and related issues. System Maintenance: Assist in maintaining POS terminals, kitchen displays, and back-office systems. Networking Support: Monitor and maintain stable internet, VPN, and Wi-Fi connections. Troubleshooting: Resolve hardware, software, and network issues to minimize downtime. IT Asset Management: Track IT equipment and manage repair or replacement processes. Security Compliance: Support implementation of IT security protocols and data protection. Documentation & Reporting: Maintain records of IT configurations, issues, and resolutions.
Recruitment & Hiring Exit Interview Management Attendance Store CS Tracker Reports Preparation Daily HR Updates Database & Interview Management Store Compliance Record Keeping hr@burgerfarm.in
Attend to all maintenance-related tasks with minimal disturbance to customers. Perform regular inspections of outlets to identify and resolve maintenance issues. Ensure timely completion of repairs and maintenance work. Plan and execute daily cleaning and preventive maintenance activities. Follow all company policies, food safety standards, and sanitation procedures. Maintain courteous behavior with internal and external customers. Work efficiently during scheduled shifts and adhere to timekeeping practices. Help team members as needed and promote a collaborative work environment. Improve operational availability of machines and minimize equipment downtime. Monitor and manage maintenance budgets and expenditures. Ensure availability of spare parts by forecasting and initiating procurement in advance. Ensure 100% compliance with Preventive Maintenance (PM) schedules.
Job Summary: The IT Executive will support the company’s IT operations across multiple restaurant locations. This role involves providing day-to-day technical assistance, managing IT assets, maintaining network systems, and ensuring that all digital platforms and hardware function smoothly. The IT Executive will report to the Manager – IT. Key Responsibilities: Technical Support: Provide first-level IT supports for POS systems, connectivity, printers, and related issues. System Maintenance: Assist in maintaining POS terminals, kitchen displays, and back-office systems. Networking Support: Monitor and maintain stable internet, VPN, and Wi-Fi connections. Troubleshooting: Resolve hardware, software, and network issues to minimize downtime. IT Asset Management: Track IT equipment and manage repair or replacement processes. Security Compliance: Support implementation of IT security protocols and data protection. Documentation & Reporting: Maintain records of IT configurations, issues, and resolutions.
Restaurant staff are responsible for various tasks, including customer service, food preparation, and maintaining a clean and organized environment. Specific roles within a restaurant include servers, hosts/hostesses, bartenders, kitchen clean, cooks, Inventory management ,stock management and dishwashers, each with unique duties and responsibilities. Position:- Team Member Salary:- 10,000 TO 10,618 In-Hand+ PF+ ESIC + Overtime+ 1 time Meal + Festival Double Payout every six month Promotion : Required Documents:- 1. Resume 2. 10th Marksheet 3. Photo 4. Pan Card 5. Aadhar Card 6. Bank details Work:- Customer Service, Order Taking, Cleaning, Dining. Dress Code:- White Shirt, Black Pant, Black Formal shoes. Address: Plot No, 1, Queens Rd, Nityanand Nagar, Vaishali Nagar, Jaipur, Rajasthan 302021
As a restaurant staff team member, your job responsibilities may include: - Greeting and seating customers with and welcoming attitude. - Assisting servers and bussers in clearing and cleaning tables. - Refilling water glasses and assisting in drink orders. - Assisting with food preparation and assembly in the kitchen. - Ensuring the dining area is clean and well-maintained. - Collaborating with colleagues to provide excellent customer service. - Adhering to health and safety guidelines while handling food and interacting with customers. - Being attentive to customer needs and promptly addressing any requests. - Following instructions from supervisors and managers to ensure smooth operations. - Participating in training sessions to improve your skills and knowledge. - Handling cash and processing payments accurately if required. - Being proactive in supporting the team and contributing to a positive work environment.
Position 1: Assistant Manager – SCM (Dry Warehouse Operations) Experiance - Graduate with 2–3 years of warehouse/store operations experience. CTC upto - 27,000 Location: TEL, 11/IA/54, Gram Chimanpura, Ring Road, Sanganer, near BP Petrol Pump, Bhakrota, Jaipur, Rajasthan 302026 Position 2: Executive – SCM (Cold Chain & Dispatch) Experiance - Graduate with 4-6 years of relevant experience in cold chain logistics or dispatch. CTC upto - 25,000 Location: TEL, 11/IA/54, Gram Chimanpura, Ring Road, Sanganer, near BP Petrol Pump, Bhakrota, Jaipur, Rajasthan 302026 Position 3: Executive – SCM Experiance - Graduate with 2–3 years of warehouse/store operations experience. CTC upto - 25,000 Location: TEL, 11/IA/54, Gram Chimanpura, Ring Road, Sanganer, near BP Petrol Pump, Bhakrota, Jaipur, Rajasthan 302026
1. C scheme 2. Mansarovar 3. Mansarovar Choupati 4. Crystal Court 5. Vidhayadhar Nagar Position:- Team Member Salary:- 10,000 In-Hand+ PF+ESIC+Overtime+ 1 time Meal+Festival Double Payout : Required Documents:- 1. Resume 2. 10th Marksheet 3. Photo 4. Pan Card 5. Aadhar Card 6. Bank details Work:- Customer Service, Order Taking, Cleaning, Dining. Dress Code:- White Shirt, Black Pant, Black Formal shoes. Address: shop no g-13, Ganpati Paradise, Sector 2 Rd, Sector 2, Central Spine, Vidyadhar Nagar, Jaipur, Rajasthan 302039 Phone: 076658 30005
Food Packing
Food Packing
Urgent Opening in Café ! Male Candidates required ! Food Packaging, Order Processing Maintain Hygiene & Clean Environment No Sales, No Targets – 100% Fix Job! Rotational Shifts (9 Hours): 8 AM – 5 PM 2 PM – 11 PM 10 PM – 7 AM 1 Week Off on Weekdays ₹15,000 – ₹18,000 (Based on Experience) PF Benefits Included All Over Mmmbai
Customer Handling
Food Packing