Quality Engineer

Job Responsibilities: To organize the food safety meeting with team on monthly basis. Authorized for product, RM disposal if not met food safety standard. Imparting Adequate training to associates on FSMS. Responsible identifying root cause, corrective and preventive action in case of any non-conformity observed in audits - GMP & ISO, Responsible for conducting Mock Drills, MRM, Traceability twice in a year. Verification daily production indent Vs store issue records daily. Tracking of menu compliance. Responsible to prepare and implement the departmental objectives. Responsible for lab testing as per lab calendar. Checking of all menus, recipes are meeting the NV standards. Responsible to ensure the updation in OPRP, CCP, Vehicle compliance, production compliance. Updating of data in the taqtics, cross verification of other department documents. Monitoring the pest control activities, verification of OPRP and CCP activities. Monitoring of personal, equipment, premises hygiene practices Internal audit and MRM implementations Food safety review meetings implementation. Job Types: Full-time, Permanent Pay: ₹25,000.00 - ₹28,000.00 per month Benefits: Cell phone reimbursement Food provided Health insurance Leave encashment Life insurance Paid sick time Provident Fund Schedule: Day shift Experience: Food production: 1 year (Required) Work Location: In person