QHSE Associate

Overview

We are looking for a proactive and detail-oriented QHSE Associate to join our hospitality operations in Hyderabad. You will play a key role in supporting the implementation of Quality, Health, Safety, Environment (QHSE) and Food Safety Management Systems (FSMS) across our restaurants, kitchens, and support functions. The ideal candidate will ensure day-to-day compliance, uphold safety and hygiene standards, and assist with documentation and training.

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Key Responsibilities

• Assist in the implementation of FSMS (HACCP, FSSAI) and support internal food safety audits

• Conduct daily hygiene checks in kitchen, bar, storage, and service areas

• Monitor temperature logs, PPE usage, cleaning schedules, and pest control records

• Maintain compliance documentation (receiving logs, training attendance, FSSAI licenses)

• Support staff training on hygiene, food handling, and workplace safety

• Coordinate waste management, sustainability practices, and environmental compliance

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Qualifications

• Diploma/Bachelor’s in Food Science/Technology, Microbiology, or related field

• FSSAI Level 1 or 2 Certification mandatory; HACCP/ISO 22000 preferred

• 1–2 years of experience in QHSE or food safety roles in hospitality/foodservice

• Strong observation, documentation, and communication skills

• Proficiency in MS Excel and checklists; basic Telugu knowledge preferred