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Kitchen Staff

Adyar Ananda Bhavan Sweets India Pvt Ltd

2 - 31 years

2 - 3 Lacs

ambattur industrial estate chennai

Posted:4 weeks ago| Platform: Apna logo

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Skills Required

presentation texture management inventory creativity

Work Mode

On-site

Job Type

Full Time

Job Description

Job Summary: We're seeking an experienced and skilled Master Cook to join our culinary team. As a Master Cook, you'll be responsible for preparing high-quality dishes, maintaining kitchen organization, and ensuring food safety and sanitation standards are met. Key Responsibilities: - Food Preparation: - Prepare and cook menu items according to recipes and presentation standards - Ensure dishes are presented attractively and garnished appropriately - Maintain quality control, checking food temperatures, texture, and presentation - Kitchen Management: - Maintain a clean and organized kitchen, adhering to sanitation and safety standards - Manage inventory, ordering supplies and ingredients as needed - Supervise and coordinate kitchen staff - Creativity and Innovation: - Develop new recipes and menu items, incorporating seasonal ingredients and culinary trends - Experiment with flavors and presentation styles Requirements: - Education and Experience: - Culinary degree or equivalent experience - Minimum 3-15 years of experience in a professional kitchen

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Kitchen Staff