Hse Officer

Greetings from Sodexo!!!

Dear Candidates,

We are hiring for below

Location

Designation

Roles & Responsibilities

• Make sure deployment of Zero Harm mindset within frontline employees. Make sure Safety improvement plan action implemented at site/ account. Confirm deployment of Sodexo Safety Net and Client Safety initiative at site / account.
• Risk Assessment Identify the potential risk related to working environment, machinery or equipment and suggest the preventive measure to site manager. Prepare Risk Assessment & Risk Register. Update risk assessment post incident or new scope addition. Train all frontline staff in hazard identification and reporting. Communicate risk assessment to staff.
• Legal Register Prepare and update Legal Register. Make sure all legal compliance in place and escalate in case of Non compliances.
• Safety Walk and Safety Observation Conduct safety walks and Safety Observation. Report in Salus system and track for closure
• Near Miss Create awareness on Nearmiss reporting and report Nearmiss in Salus
• Incident Management Inform regional HSE & region Head. Investigate the incident and Prepare RCA along with Site Manager and team. Make sure all root causes corrective actions implemented at site. Share Incident learning with site teams,
• HSE Practices Make sure adherence to Time temperature, FIFO, Sorting Process, Thawing, salt & Turmeric processes, CCPs, Deep Cleaning, Pest Control, PPM of Equipment, Electrical Safety, Global engineering practices, HSMS processes.
• Documentation Monitoring that all checklists and records are maintained. Cleaning Checklist, Pest Control Records, 11/ AL files, Temperature records, COA, Eguarantee form, Invoices etc. Escalate in case of repeated deviations.
• HSE Trainings Prepare Training Matrix. Inform site manager in advance of planned training (TBT, Quick Share, Campaign, regular training etc.). Conduct HSE induction for new joiners. Make sure compliance to Training Matrix update Site wise Training Tracker. Training compliance to be tracked as per training calendar in training tracker. Upload training details to Access system.
• Safety Campaigns Plan and arrange the various safety motivation program such as safety day celebration, safety contest to motivate and spread awareness among the staff.
• Calibrations Verify that calibration of equipment e.g., thermometer probe, GLD, weighing balance, pressure gauge is being carried out on defined frequency.
• HSE Audit Findings Follow, track and Coordinate with site manager, region head and client for closures. Escalate in case of overdue.

Job Requirements

• Graduate / Postgraduate – BSC/ MSC/ B.E/ B. Tech Food / Electrical/Mechanical
• Certified Lead auditor ISO22000/ ISO45001 – (Optional)
• Advance Diploma in Industrial Safety/ IOSH/NEBOSH/ Fire and Safety/ Food Safety
• Minimum 25 years' experience in Food Safety and Health and Safety Systems Management
• Experience working with industrial food safety and occupational work safety.

Perks & Benefits

• Food
• Monthly Bonus
• 9 Hours shift/6 days working
• Salary on 1st of Every month

Interested candidates please share your updated resume to below WhatsApp no - 7305666407