Hotel Operations Manager

• Oversee Daily Operations:Manage the day-to-day functions of the hotel, ensuring seamless coordination between departments like front desk, housekeeping, food and beverage, and maintenance.
• Guest Experience:Ensure high levels of guest satisfaction by maintaining quality standards and promptly resolving guest complaints and concerns.
• Staff Management:Recruit, train, and supervise hotel staff, fostering a positive team environment and ensuring staff performance meets standards.
• Financial Management:Monitor and manage hotel budgets, control expenses, and contribute to maximizing profitability and revenue.
• Operational Efficiency:Implement and enforce policies and procedures, conduct regular facility inspections, and monitor inventory to optimize workflow and efficiency.
• Compliance:Ensure the hotel complies with health, safety, and local regulations.

Required Skills and Qualifications

• Education:A degree in hospitality management or a related field is often preferred.
• Experience:Several years of experience in hotel operations, with proven leadership skills, is crucial.
• Communication & Interpersonal Skills:Excellent verbal and written communication, strong leadership, and the ability to interact effectively with staff and guests are essential.
• Problem-Solving:The ability to analyze issues, think critically, and implement effective solutions is key.
• Attention to Detail:A meticulous eye for detail is necessary for maintaining high standards across all operations.

Job Types: Full-time, Permanent, Fresher

Pay: ₹12,000.00 - ₹15,000.00 per month

Benefits:

• Food provided

Work Location: In person