Food Technologist Quality

1 - 2 years

3 - 4 Lacs

Posted:3 days ago| Platform: Naukri logo

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Job Type

Full Time

Job Description

Key Responsibilities:

  • Assist in monitoring daily quality parameters across raw material, in-process, and finished product stages.
  • Conduct basic testing of raw materials, intermediates, and finished products as per quality standards.
  • Ensure adherence to company quality systems, food safety norms, and regulatory requirements.
  • Support implementation of

    GMP, HACCP, FSSAI

    and other quality/food safety standards.
  • Maintain accurate lab records, documentation, and reports.
  • Coordinate with production teams to ensure compliance with quality standards.
  • Participate in audits, inspections, and sampling activities.
  • Escalate deviations/non-conformities to seniors for corrective and preventive action

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