Field Marketing Executive

Job Title: Marketing Executive – Catering & Events

Job Summary:

The Marketing Executive will be responsible for developing and implementing marketing strategies to promote our catering and event services. The role requires a creative and strategic thinker who understands the hospitality industry and can build strong brand awareness through both digital and offline marketing.

Key Responsibilities:

• Plan and execute marketing campaigns to increase brand visibility and client engagement.
• Develop and manage promotional materials, event brochures, and digital content..
• Build and maintain relationships with corporate clients, event planners, and venues.
• Identify potential markets and create strategies to reach target audiences.
• Coordinate photo/video shoots of catering setups, events, and menus for marketing use.
• Support the sales team with lead generation, presentations, and client follow-ups.
• Monitor competitor activities and market trends to ensure our services stay competitive.
• Manage participation in exhibitions, food festivals, and corporate networking events.
• Prepare marketing performance reports and suggest improvements.

Requirements:

• MBA Marketing, Business, or Hospitality Management.
• Minimum 3 years of experience in marketing, preferably in catering, events, or hospitality industry.
• Strong understanding of branding, client relations, and service promotion.
• Excellent communication, presentation, and negotiation skills.
• Creative mindset with strong organizational and multitasking abilities.

Preferred Skills:

• Experience in event marketing or F&B industry
• Ability to work under deadlines and manage multiple campaigns.
• Passion for Marketing, events, and customer service excellence.

Job Types: Full-time, Permanent

Pay: ₹15,000.00 - ₹25,000.00 per month

Benefits:

• Food provided
• Paid sick time
• Provident Fund

Work Location: In person