Executive-Quality Assurance

3 - 5 years

3 - 5 Lacs

Posted:5 days ago| Platform: Naukri logo

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Job Type

Full Time

Job Description

Requirements:

- 3-5 years of experience in the biscuits, breads, wafers, and cakes industry

- Strong knowledge of GMP, GHP, and HACCP

- ISO 22000 certification is preferred

- Excellent communication and problem-solving skills

- Work proactively in 3 shifts to ensure consistent quality control

Key Responsibilities:

- Implement and maintain quality control processes to ensure product safety and quality

- Conduct regular audits and inspections to identify and control non-conformities

- Collaborate with production teams to ensure quality standards are met

- Develop and implement corrective actions to address quality issues

Preferred Qualifications:

- Any life sciences degree / B.Tech Food technology

- ISO 22000 certification

- Experience with food safety management systems

- Knowledge of quality control tools and techniques

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