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For Employers

Commis Chef

Ramee Guestline Hotel Dadar

0 years

|

1 - 2 Lacs

dadar mumbai maharashtra

Posted:1 day ago| Platform: SimplyHired logo

Apply

Skills Required

sales customer service english in-person marketing

Work Mode

On-site

Job Type

Full Time

Job Description

Key Responsibilities:

Prepare and cook a variety of South Indian dishes (idli, dosa, vada, sambar, chutney, curries, etc.).
Assist the CDP/Sous Chef in mise en place and service preparation.
Maintain food quality, taste, and presentation standards.
Ensure proper storage and labeling of all ingredients.
Follow all hygiene, sanitation, and safety procedures as per HACCP guidelines.
Support in inventory control, minimizing wastage, and maintaining cost efficiency.
Assist in training and guiding junior kitchen staff when required.
Maintain cleanliness and organization of the assigned section.

Job Type: Full-time

Pay: ₹12,000.00 - ₹18,000.00 per month

Benefits:

Food provided
Health insurance
Provident Fund

Work Location: In person

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Ramee Guestline Hotel Dadar

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