Posted:1 day ago| Platform: SimplyHired logo

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Work Mode

On-site

Job Type

Full Time

Job Description

Job Summary:
We are seeking a dedicated and detail-oriented Commis 3 to join our culinary team.

Key Responsibilities:

  • Assist with vegetable and herb preparation including cutting, chopping, and cleaning as per instructions from the senior chef.
  • Prepare and maintain cheese stations, including cutting Fior di Latte and mozzarella, and grating parmesan for daily use.
  • Support daily mise-en-place tasks by refilling make lines, garnishing trays, and prepping back-ups.
  • Assist senior chefs with dough preparation, cutting dough balls, and stacking for storage.
  • Prepare staff meals under supervision.
  • Maintain a clean, organized, and hygienic workstation at all times.
  • Follow kitchen protocols for food safety, knife handling, and ingredient storage.

Job Type: Full-time

Pay: ₹14,000.00 - ₹16,000.00 per month

Benefits:

  • Food provided
  • Provident Fund

Work Location: In person

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