Commis 2

Role Overview: You will be joining Blackbay Hospitality LLP as a full-time Commis 2 based in Pune. Your primary responsibilities will include assisting in food preparation, maintaining food hygiene standards, and supporting chefs in cooking and plating dishes. Your role is crucial in ensuring smooth kitchen operations, following safety protocols, and contributing to the delivery of high-quality culinary experiences. Key Responsibilities: - Assist in food preparation and cooking under the guidance of senior chefs - Maintain high standards of food hygiene and safety practices in the kitchen - Support chefs in cooking and plating dishes with attention to detail - Ensure kitchen operations run smoothly and efficiently - Strictly adhere to safety and cleanliness protocols - Contribute to delivering high-quality culinary experiences - Demonstrate good communication skills and collaborate effectively with the team Qualification Required: - Proficiency in food preparation and cooking skills - Strong culinary skills with a keen eye for detail - Knowledge of hygiene and kitchen safety practices - Effective communication skills and ability to work in a team - Passion for the culinary arts and a drive for continuous learning - Possession of relevant certifications or training in food handling and cooking (preferred),