Pune, Maharashtra, India
None Not disclosed
On-site
Full Time
Company Description Blackbay Hospitality LLP is a dynamic and innovative company in the hospitality industry, offering exceptional dining experiences and expert consultation services. The company prides itself on delivering a unique culinary experience through its restaurant and tailored consultation services for businesses in the hospitality sector. Role Description This is a full-time lead line cook role at Blackbay Hospitality LLP located in Pune. The Lead Line Cook will be responsible for overseeing the daily food preparation, ensuring quality and presentation standards are met, collaborating with the culinary team, and maintaining a clean and organized kitchen. Qualifications Experience in food preparation and cooking Knowledge of kitchen operations and equipment Ability to work well in a team environment Attention to detail and quality standards Excellent time management and organizational skills Ability to handle high-stress situations Food safety certification is a plus Culinary degree or certification is beneficial
pune, maharashtra
INR Not disclosed
On-site
Full Time
Company Description Blackbay Hospitality LLP is a dynamic and innovative company in the hospitality industry, offering exceptional dining experiences and expert consultation services. The company aims to deliver a unique culinary experience through its restaurant and tailored consultation services for businesses in the hospitality sector. Blackbay Hospitality LLP is committed to continuous growth and excellence in the world of hospitality. Role Description This is a full-time on-site Cafe Assistant Manager role located in Pune. The Cafe Assistant Manager will be responsible for overseeing day-to-day cafe operations, managing staff, ensuring excellent customer service, handling food and beverage orders, and driving sales growth. Qualifications Customer Service and Communication skills Experience in Food & Beverage and Food Service Sales skills Barista Experience is a must Strong leadership and organizational skills Ability to work in a fast-paced environment Previous experience in a cafe or restaurant setting is a plus Bachelor's degree in Hospitality Management or related field is a plus but not mandatory,
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