5 Cleaning Equipment Jobs

We are looking for a dedicated and efficient Kitchen Utility professional to ensure the smooth and sanitary operation of our kitchen and client premises. If you're a meticulous individual who takes pride in maintaining a clean and organized environment, we encourage you to apply! Key Responsibilities Perform diverse cleaning and housekeeping activities as outlined in the contract for the client premises. Maintain all assigned areas in a perfect state of cleanliness, including kitchen spaces, dining areas, and other service zones. Ensure proper use of chemicals and other cleaning agents, adhering to safety guidelines and product instructions. Handle collection and disposal of garbage in accordance with established procedures. Operate and maintain cleaning equipment correctly and safely. Carry out any other duties as instructed by the Supervisor or Manager. Attend all scheduled staff training and safety meetings to stay updated on best practices. Estimate time and materials required for work orders effectively. Maintain work area and equipment in a clean and orderly condition, strictly following all prescribed regulations. Stay informed about current safety regulations and apply them consistently. Be prepared to respond to emergency call-in situations as needed. Ensure you have the necessary stock and tools to perform all cleaning and housekeeping activities efficiently. Requirements Prior experience in a cleaning, housekeeping, or kitchen utility role is preferred. Ability to work independently and as part of a team. Strong attention to detail and a commitment to high standards of hygiene and cleanliness. Knowledge of proper cleaning techniques and safe handling of cleaning chemicals. Ability to understand and follow instructions effectively. Physical stamina to perform demanding cleaning tasks, including standing, bending, and lifting. Flexibility to work various shifts, including weekends and holidays, if required.

We are looking for a dedicated and efficient Kitchen Utility professional to ensure the smooth and sanitary operation of our kitchen and client premises. If you're a meticulous individual who takes pride in maintaining a clean and organized environment, we encourage you to apply! Key Responsibilities Perform diverse cleaning and housekeeping activities as outlined in the contract for the client premises. Maintain all assigned areas in a perfect state of cleanliness, including kitchen spaces, dining areas, and other service zones. Ensure proper use of chemicals and other cleaning agents, adhering to safety guidelines and product instructions. Handle collection and disposal of garbage in accordance with established procedures. Operate and maintain cleaning equipment correctly and safely. Carry out any other duties as instructed by the Supervisor or Manager. Attend all scheduled staff training and safety meetings to stay updated on best practices. Estimate time and materials required for work orders effectively. Maintain work area and equipment in a clean and orderly condition, strictly following all prescribed regulations. Stay informed about current safety regulations and apply them consistently. Be prepared to respond to emergency call-in situations as needed. Ensure you have the necessary stock and tools to perform all cleaning and housekeeping activities efficiently. Requirements Prior experience in a cleaning, housekeeping, or kitchen utility role is preferred. Ability to work independently and as part of a team. Strong attention to detail and a commitment to high standards of hygiene and cleanliness. Knowledge of proper cleaning techniques and safe handling of cleaning chemicals. Ability to understand and follow instructions effectively. Physical stamina to perform demanding cleaning tasks, including standing, bending, and lifting. Flexibility to work various shifts, including weekends and holidays, if required.

We are looking for a dedicated and meticulous Housekeeper to join our team . As a Housekeeper, you'll be responsible for maintaining the cleanliness and orderliness of our client's premises, ensuring a pristine and welcoming environment. If you take pride in your work and have an eye for detail, we encourage you to apply! Responsibilities: Perform diverse cleaning and housekeeping activities as outlined in the client contract. Ensure all assigned areas are maintained in a perfect state of cleanliness, including but not limited to offices, common areas, restrooms, and other designated spaces. Utilize chemicals and other cleaning agents properly and safely, adhering to all guidelines and instructions. Manage collection and disposal of garbage and waste materials in accordance with established procedures. Operate and maintain cleaning equipment effectively and safely. Execute any other duties as instructed by the Supervisor or Manager. Attend all scheduled staff training and safety meetings to stay updated on best practices and regulations. Estimate the time and materials required for specific work orders. Maintain your work area and equipment in a clean and orderly condition, following all prescribed regulations. Stay informed about current Safety Regulations and apply them consistently. Be prepared to respond to emergency call-in situations as needed. Ensure you have the necessary stock and tools to perform all cleaning and housekeeping activities. Conduct daily rounds of premises as assigned by the Supervisor to identify and address any cleaning needs. Requirements: Proven experience in housekeeping or a similar cleaning role preferred. Knowledge of proper cleaning techniques and use of cleaning chemicals. Ability to operate various cleaning equipment. Strong attention to detail and a commitment to high standards of cleanliness. Ability to work independently and as part of a team. Good communication skills. Physical stamina to perform demanding cleaning tasks, including bending, lifting, and standing for extended periods. Flexibility to work different shifts, including weekends or holidays, if required.

We are looking for a dedicated and efficient Kitchen Utility professional to ensure the smooth and sanitary operation of our kitchen and client premises. If you're a meticulous individual who takes pride in maintaining a clean and organized environment, we encourage you to apply! Key Responsibilities Perform diverse cleaning and housekeeping activities as outlined in the contract for the client premises. Maintain all assigned areas in a perfect state of cleanliness, including kitchen spaces, dining areas, and other service zones. Ensure proper use of chemicals and other cleaning agents, adhering to safety guidelines and product instructions. Handle collection and disposal of garbage in accordance with established procedures. Operate and maintain cleaning equipment correctly and safely. Carry out any other duties as instructed by the Supervisor or Manager. Attend all scheduled staff training and safety meetings to stay updated on best practices. Estimate time and materials required for work orders effectively. Maintain work area and equipment in a clean and orderly condition, strictly following all prescribed regulations. Stay informed about current safety regulations and apply them consistently. Be prepared to respond to emergency call-in situations as needed. Ensure you have the necessary stock and tools to perform all cleaning and housekeeping activities efficiently. Requirements Prior experience in a cleaning, housekeeping, or kitchen utility role is preferred. Ability to work independently and as part of a team. Strong attention to detail and a commitment to high standards of hygiene and cleanliness. Knowledge of proper cleaning techniques and safe handling of cleaning chemicals. Ability to understand and follow instructions effectively. Physical stamina to perform demanding cleaning tasks, including standing, bending, and lifting. Flexibility to work various shifts, including weekends and holidays, if required.

We refer to an opening for the Senior Supervisor / Supervisor Kitchen Stewarding position in our company, Theobroma Foods PVT Ltd., to be based in Changodar, Ahmedabad, Gujarat. Company Profile: Theobroma means 'Food of the Gods' in Greek, befitting our exclusive and indulgent offerings, including brownies, cakes, desserts, chocolates, breads, and savories. From our humble beginnings in 2004, when the first Theobroma pastry store opened its doors at the iconic Cusrow Baug at Colaba Causeway (Mumbai), we've grown to become a Pan-India chain of patisseries with stores in over 20 cities. Our mission is to spread happiness by serving smiles on a plate, and this journey continues as we open Theobroma patisseries across the country. For More Information about the Company: LinkedIn - https://www.linkedin.com/company/theobroma-foods-private-limited/ Website - https://theobroma.in/ Facebook - https://www.facebook.com/theobromaindia/ Instagram - https://www.instagram.com/theobromapatisserie/?hl=en YouTube - https://www.youtube.com/@theobromapatisserieindia Role & responsibilities To conduct the departmental brief at the commencement of every shift To issue the cleaning equipment and chemicals from the store as per the operational requirements. To maintain proper inventory of various KST equipment and materials. To provide the correct cleaning chemicals and equipment as per the operational requirements. To supervise the cleaning activities of the floors, kitchen outlets, drainages, sinks, utensils etc. To supervise the various activities of cleaning, wiping and drying of the cutlery and crockeries. To ensure proper wet mopping and dry mopping of the kitchen area floors at regular intervals as per the operational requirements. To provide the necessary utensils, vessels, cutlery, crockery, spoons, knives etc to kitchen staff as per their requirements from time to time. To ensure proper setting up of the restaurant counters and other food selling counters in terms of utensils, vessels, cutlery, crockery, etc, as per the operational requirements. To ensure the collection and removal of the trash and garbage from the designated areas at regular intervals as per operational requirements. To ensure the maintenance of the west bin area in clean and hygienic conditions. To check and monitor from time to time, the maintenance conditions of various KST equipment. To supervise the proper sorting and stacking of all the cleaned items in an organized and safe manner. To report any maintenance and/or hazard issues to the Manager. Preferred candidate profile To maintain the Logbook and to record the important events and facts during every shift. To recommend the leaves of KST Helpers for approval. To prepare the duty roster of KST Helpers and Trainees. Perks and benefits Food Staff Bus Flexible Weekly Off Overtime Reporting to: General Manager In that context, please let us know the following: 1. Your interest in working with Theobroma Foods Pvt. Ltd. (Y/N) 2. Present CTC In Lacs per annum (Fixed + Variable separately) 3. Expected CTC in Lacs per annum 4. Detailed CV in Word format (very important). 5. Last 3 months' salary slip 6. Notice period. 7. Current Job Location 8. Willingness to be stationed at Changodar, Ahmedabad, Gujarat? (Y/N) 9. If you have ever applied to/contacted by any consultant or by Theobroma Foods Pvt. Ltd. for any positions in their organization. (Y/N). If yes, give details. 10. Kindly inform us of any physical handicap or critical illness, if any, which may affect your work. 11. Please send details of any kind of bond you might have signed with your current organization (for training, non-compete, non-disclosure, etc) Kindly reply to all the questions put forth in the e-mail to take your candidature forward. Please treat this as urgent and reply under the same subject line. Kindly send your updated resume to sujal.patel@theobroma.in Alternatively, you can share it via WhatsApp at 97121 48353. Regards Sujal Patel Manager HR +91- 97121 48353 sujal.patel@theobroma.in THEOBROMA FOODS PVT. LTD. Block/Survey No 26,27,40 & 41, Sector -3, Akshar Industrial Park, Opp, Zydus Cadila Pharma, Village: Vasna Chacharavadi, Changodar, Tal: Sanad, Dist: Ahmedabad 382213, Gujarat, India.