Chinese chef

Shilton hospitality llp

3 years

1 - 0 Lacs

bengaluru karnataka

Posted:1 day ago| Platform: SimplyHired logo

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Skills Required

cooking in-person diploma restaurant experience

Work Mode

On-site

Job Type

Full Time

Job Description

Job Summary:

We are looking for a skilled and passionate Chinese Chef to join our culinary team. The ideal candidate will specialize in authentic Chinese cuisine and be capable of preparing a wide variety of dishes including stir-fry, noodles, dim sum, fried rice, and regional specialties with high standards of taste, quality, and presentation.

Key Responsibilities:

Prepare and cook authentic Chinese dishes using traditional techniques and ingredients
Develop and maintain high food quality and consistency in all dishes
Handle food preparation, seasoning, cooking, and plating of dishes
Maintain cleanliness and hygiene of the kitchen area and equipment
Assist in creating new menu items and seasonal specials
Monitor food inventory and place orders as needed
Train and guide junior kitchen staff when required
Ensure compliance with food safety and sanitation standards

Requirements:

Proven experience as a Chinese Chef or Cook (minimum 2–3 years)
Expertise in various Chinese cooking styles (Szechuan, Cantonese, Hakka, etc.)
Knowledge of traditional Chinese sauces, spices, and cooking equipment (e.g., wok handling)
Strong sense of taste, attention to detail, and plating skills
Ability to work in a fast-paced environment
Culinary degree or diploma is a plus
Food safety certification preferred

Job Types: Full-time, Permanent

Pay: ₹9,185.87 - ₹42,527.12 per month

Work Location: In person

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