Chef

Job Description

Company: Miss Margot (On-site Restaurant) Job Title: Chef Working Days: Monday to Friday Timings: 1:00 PM to 6:00 PM Employment Type: Full-Time Qualification: Hotel Management (Required) Experience: Freshers and Experienced candidates are welcome Gender Preference: Female Location: Linking Rd, Bandra West, Mumbai – 400050 Minimum Age: 21 years Requirements: Good communication skills, pleasant personality & and social media sense About Miss Margot (Brief): Miss Margot is a stylish, modern restaurant located at VN Sphere Mall, Bandra West, Mumbai. Known for its elegant ambiance and open kitchen concept, the restaurant offers a curated menu of European and Asian cuisine, including pasta, salads, noodles, and stir-fry dishes. Miss Margot provides a live cooking experience where chefs not only cook but also interact directly with diners, creating a unique and memorable dining experience. Job Summary: Miss Margot is seeking a confident, presentable, and skilled Female Chef with a background in hotel management. This is a live kitchen role ideal for someone who enjoys cooking European and Asian dishes and engaging with customers. Freshers with good communication and eagerness to learn are also welcome. Key Responsibilities: Prepare European & Asian dishes such as pasta, noodles, salads, and stir-fry Cook live in an open kitchen setup maintaining hygiene and presentation Interact with diners in a friendly and professional manner Be comfortable in front of the camera for reels, live sessions, or recipe videos Support the marketing team by participating in light content shoots (e.g. plating videos, cooking tips, featured dishes, etc.) Present and plate food attractively as per restaurant standards Follow kitchen safety and cleanliness protocols Assist the team during peak service hours Candidate Requirements: Female candidates only (Minimum age: 21 years) Must have a Hotel Management qualification Good spoken communication skills (English preferred) Presentable appearance and professional behavior Interest in live cooking and customer interaction Freshers with passion and basic knowledge of European/Asian food are welcome Job Type: Full-time Pay: ₹25,000.00 - ₹30,000.00 per month Schedule: Day shift Work Location: In person