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Chef Manager

8 - 13 years

7 - 13 Lacs

Mohali

Posted:15 hours ago| Platform: Naukri logo

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Skills Required

Food And Beverage Food Production Kitchen Management Menu Engineering Culinary Menu Planning Food Safety Culinary Operations Menu Development Food Costing Wastage Control

Work Mode

Work from Office

Job Type

Full Time

Job Description

Are you passionate and innovative culinary lead ready to take you career to new heights? Join our dynamic team as a Chef Manager in Mohali and bring your creative flair to the table. What youll do: Manage kitchen operations, inspiring and mentoring the culinary team Work with the team to ensure the highest standard of food quality, creativity and cleanliness, to maximise customer satisfaction Ensure adherence to safety standards and all legislative requirements Contribute to a positive and innovative kitchen culture To control and monitor financial targets and stock management What you bring: Experience in a culinary lead role, with proven leadership skills Professional cookery or culinary education A proactive, agile and organised approach to kitchen management Strong communication skills, with an ability to build and maintain relationships with key customers and clients Commitment to maintaining the highest food safety and hygiene standards

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Sodexo
Sodexo
www.sodexo.com/

Facilities Services

92866 Issy les Moulineaux Cedex 9 Gaithersburg

10001 Employees

730 Jobs

    Key People

  • Sophie Bellon

    Chairwoman and CEO

  • Paul G. O'Connor

    Chief Financial Officer

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