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3.0 years
1 - 7 Lacs
bengaluru
On-site
Company Description Visa is a world leader in payments and technology, with over 259 billion payments transactions flowing safely between consumers, merchants, financial institutions, and government entities in more than 200 countries and territories each year. Our mission is to connect the world through the most innovative, convenient, reliable, and secure payments network, enabling individuals, businesses, and economies to thrive while driven by a common purpose – to uplift everyone, everywhere by being the best way to pay and be paid. Make an impact with a purpose-driven industry leader. Join us today and experience Life at Visa. Job Description As the world’s leader in digital payments t...
Posted 14 hours ago
3.0 - 5.0 years
2 - 3 Lacs
bengaluru
On-site
Job Summary: We are looking for a skilled South Indian Chef (male) with strong expertise in authentic South Indian cuisine. The candidate should have the ability to work in a fast-paced environment , maintaining consistency, taste, and quality at all times. Key Responsibilities: Prepare and cook authentic South Indian dishes as per menu standards. Ensure consistency in taste, quality, and presentation. Maintain cleanliness, hygiene, and safety standards in the kitchen. Manage food preparation within set timelines, especially during peak hours. Monitor inventory and coordinate with the purchase team for timely stock replenishment. Requirements: Male candidate with 3–5 years of experience in S...
Posted 14 hours ago
0 years
2 - 3 Lacs
india
On-site
preparing, cooking, and presenting tandoori dishes, including marinating meats, vegetables, and breads for the tandoor oven, and operating and maintaining the oven itself. Key duties also include managing inventory Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹25,000.00 per month Benefits: Food provided Health insurance Paid sick time Paid time off Provident Fund Work Location: In person
Posted 14 hours ago
3.0 years
4 - 6 Lacs
india
On-site
Job Description – Sales Executive cum Student Counsellor Department: Admissions & Business Development Location: Whitecaps International School of Pastry, Bengaluru Experience: 3+ years in Education/Admissions Counselling & Sales Reporting to: Head – Business Development About Whitecaps International School of Pastry Whitecaps is India’s premier institute for pastry and culinary arts, known for world-class chef mentors, international exposure, and premium learning programs . We are looking for a passionate Sales Executive cum Student Counsellor who can combine admissions expertise with empathetic student guidance to help aspiring chefs build their careers with us. Key Result Areas (KRAs) & K...
Posted 14 hours ago
1.0 - 2.0 years
2 - 2 Lacs
udagamandalām
On-site
We are looking for a dedicated and enthusiastic Commis 2 – Tandoor to join our culinary team. The candidate will assist in the preparation and cooking of traditional Indian tandoor dishes such as kebabs, naan, and tandoori meats, ensuring quality, consistency, and hygiene at all times. Key Responsibilities: Assist in the preparation and cooking of tandoor dishes including naan, roti, kebabs, and tandoori meats. Support the Tandoor Chef (CDP/Commis 1) with daily mise-en-place and prep work. Maintain correct cooking temperatures and timings for tandoor items. Ensure the tandoor station is clean, organized, and compliant with hygiene and safety standards. Handle marination and skewering as per ...
Posted 14 hours ago
1.0 - 2.0 years
2 - 3 Lacs
udagamandalām
On-site
We are seeking a skilled and motivated Commis 1 – Pantry to join our culinary team. The ideal candidate will be responsible for preparing and presenting all cold kitchen items such as salads, sandwiches, dressings, cold cuts, and desserts, while maintaining the highest hygiene and quality standards. Key Responsibilities: Prepare and present cold dishes including salads, sandwiches, canapés, dressings, and cold starters. Ensure all pantry items are prepared according to recipes, portion control, and presentation standards. Maintain cleanliness and organization of the pantry station at all times. Assist in daily mise-en-place and ensure freshness of ingredients. Store and label food items prop...
Posted 14 hours ago
0.5 - 1.5 years
1 - 2 Lacs
udagamandalām
On-site
We are looking for a hardworking and enthusiastic Commis 2 to join the kitchen team at Hideout , a contemporary [casual dining / lounge / gastropub]. As Commis 2, you will assist in food preparation, support the senior chefs in day-to-day kitchen operations, and ensure the highest standards of cleanliness, quality, and consistency. Key Responsibilities: Assist Commis 1 and CDP in preparing ingredients and basic cooking tasks (cutting, peeling, marinating, etc.). Follow instructions and daily prep schedules as given by senior chefs. Maintain hygiene, cleanliness, and food safety standards at your workstation. Support in the setup and breakdown of the kitchen section before and after service. ...
Posted 14 hours ago
2.0 - 4.0 years
3 - 4 Lacs
udagamandalām
On-site
We are looking for an experienced and passionate Chef de Partie (CDP) specializing in Continental cuisine to join our dynamic kitchen team. The ideal candidate will be responsible for running a specific section of the kitchen efficiently, ensuring high standards of food preparation, presentation, and consistency in every dish. Key Responsibilities: Prepare and cook high-quality Continental dishes in line with the menu and standards set by the Head Chef. Manage a designated section of the kitchen (e.g., grill, sauce, pastry, etc.) and ensure all mise-en-place is prepared. Maintain consistency in taste, quality, and presentation of all dishes. Monitor food stock and communicate requirements to...
Posted 14 hours ago
2.0 - 4.0 years
2 - 3 Lacs
udagamandalām
On-site
We are looking for a skilled and passionate Commis 1 – South Indian Cuisine to join our culinary team. The candidate will be responsible for assisting in the preparation and cooking of authentic South Indian dishes such as dosas, idlis, vadas, sambhar, and chutneys while maintaining quality, hygiene, and timely service standards. Key Responsibilities: Prepare and cook South Indian breakfast and main course items such as dosa, idli, vada, uttapam, sambhar, rasam, and various chutneys. Assist in daily mise-en-place and ingredient preparation for South Indian section. Maintain consistency in taste, quality, and presentation of all dishes. Ensure cleanliness and sanitation of workstation and kit...
Posted 14 hours ago
3.0 - 5.0 years
3 - 4 Lacs
udagamandalām
On-site
We are seeking a creative and skilled Chef de Partie (CDP) to join the kitchen team at Hideout , a modern [casual dining/lounge/gastropub] concept. The ideal candidate will be responsible for managing a specific section of the kitchen, preparing high-quality dishes, and ensuring consistent taste and presentation. You will also assist in menu innovation, team supervision, and maintaining high standards of hygiene and kitchen efficiency. Key Responsibilities: Take charge of a designated kitchen section (grill, hot kitchen, cold kitchen, etc.). Prepare and present dishes according to restaurant standards and plating guidelines. Supervise and train Commis and Demi Chef staff in your section. Ens...
Posted 14 hours ago
0 years
4 - 5 Lacs
udagamandalām
On-site
We are seeking a talented and motivated Sous Chef to join our culinary team. As the second-in-command in the kitchen, the Sous Chef will assist the Head Chef in all aspects of kitchen operations, including food preparation, staff supervision, inventory control, and maintaining high food safety standards. This is a leadership role suited for someone with a passion for food, a strong work ethic, and a commitment to excellence. Key Responsibilities: Assist the Head Chef in planning and directing food preparation and culinary activities. Supervise kitchen staff and ensure efficient kitchen operation. Ensure consistent food quality, presentation, and portion control. Enforce health and safety sta...
Posted 14 hours ago
2.0 years
2 - 3 Lacs
vadodara
On-site
Required Continental chef - Commi 1 for Premium Fine Dining Restaurant on Vadodara Express highway. He should have knowledge of continental cuisine - Pizza, Pasta, Sizzlers and sauces with minimum 2 years experience in the restaurant industry Job Type: Full-time Pay: ₹20,000.00 - ₹25,000.00 per month Benefits: Food provided Work Location: In person
Posted 14 hours ago
3.0 years
2 - 3 Lacs
surat
On-site
Summary: The Bakery Chef creates a variety of baked goods including breads, pastries, cakes, and desserts while supervising the bakery team and ensuring high quality and food safety standards. Key Responsibilities: Prepare and bake a range of bakery products according to standard recipes and quality specifications. Innovate new baking items and seasonal specialty products to enhance menu offerings. Train, supervise, and evaluate the performance of junior bakery staff. Maintain inventory of baking supplies and order ingredients as needed. Ensure strict adherence to hygiene, food safety, and sanitation regulations in the bakery. Operate and maintain bakery equipment, troubleshooting issues pro...
Posted 14 hours ago
0 years
0 Lacs
delhi, india
Remote
About Turing: Turing is one of the world’s fastest-growing AI companies, accelerating the advancement and deployment of powerful AI systems. Turing helps customers in two ways: Working with the world’s leading AI labs to advance frontier model capabilities in thinking, reasoning, coding, agentic behavior, multimodality, multilinguality, STEM, and frontier knowledge; and leveraging that work to build real-world AI systems that solve mission-critical priorities for companies. Role Overview Turing is inviting electricians to participate in a unique research initiative. As part of the Common Lives Project , you and a fellow musician will wear GoPros during your collaborative practice or recordin...
Posted 14 hours ago
1.0 years
0 Lacs
ahmedabad
Remote
Additional Information Job Number 25159776 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Ahmedabad, Opposite Gujarat College, Ahmedabad, Gujarat, India, 380006 Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures. Check ...
Posted 14 hours ago
5.0 years
2 - 2 Lacs
āgra
On-site
Food Preparation: Prepare and cook a variety of dishes, following the recipes and guidelines provided by the head chef or sous chef. Ensure that all dishes are prepared to the highest quality standards, with attention to taste, presentation, and portion control. . Quality Control: Maintain consistency in the taste, presentation, and portioning of dishes. Monitor food quality, taste, and texture to ensure customer satisfaction and make necessary adjustments Teamwork: Collaborate with other members of the kitchen brigade to ensure a smooth and coordinated service. Communicate effectively with colleagues to maintain a harmonious working environment. Sanitation and Safety: Adhere to strict hygie...
Posted 14 hours ago
3.0 years
0 Lacs
calcutta
Remote
Additional Information Job Number 25159749 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Kolkata, CB 218, Action Area 1C, Kolkata, West Bengal, India, 700156 Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Bevera...
Posted 14 hours ago
0 years
0 Lacs
hyderabad, telangana, india
Remote
About Turing: Turing is one of the world’s fastest-growing AI companies, accelerating the advancement and deployment of powerful AI systems. Turing helps customers in two ways: Working with the world’s leading AI labs to advance frontier model capabilities in thinking, reasoning, coding, agentic behavior, multimodality, multilinguality, STEM, and frontier knowledge; and leveraging that work to build real-world AI systems that solve mission-critical priorities for companies. Role Overview Turing is inviting electricians to participate in a unique research initiative. As part of the Common Lives Project , you and a fellow musician will wear GoPros during your collaborative practice or recordin...
Posted 14 hours ago
0 years
0 Lacs
hyderabad, telangana, india
Remote
About Turing: Turing is one of the world’s fastest-growing AI companies, accelerating the advancement and deployment of powerful AI systems. Turing helps customers in two ways: Working with the world’s leading AI labs to advance frontier model capabilities in thinking, reasoning, coding, agentic behavior, multimodality, multilinguality, STEM, and frontier knowledge; and leveraging that work to build real-world AI systems that solve mission-critical priorities for companies. Role Overview Turing is inviting electricians to participate in a unique research initiative. As part of the Common Lives Project , you and a fellow musician will wear GoPros during your collaborative practice or recordin...
Posted 14 hours ago
0 years
1 - 2 Lacs
guntūr
On-site
Sankara Eye hospital is looking for cook for cafeteria IF interested please do call 9951604138 or come directly to Sankara eye hospital. Job Types: Full-time, Permanent Pay: ₹10,709.30 - ₹21,000.00 per month Benefits: Food provided Health insurance Leave encashment Paid sick time Provident Fund Work Location: In person
Posted 14 hours ago
0 years
0 Lacs
chennai, tamil nadu, india
Remote
About Turing: Turing is one of the world’s fastest-growing AI companies, accelerating the advancement and deployment of powerful AI systems. Turing helps customers in two ways: Working with the world’s leading AI labs to advance frontier model capabilities in thinking, reasoning, coding, agentic behavior, multimodality, multilinguality, STEM, and frontier knowledge; and leveraging that work to build real-world AI systems that solve mission-critical priorities for companies. Role Overview Turing is inviting artists to participate in a unique research initiative. As part of the Common Lives Project , you and a fellow musician will wear GoPros during your collaborative practice or recording ses...
Posted 14 hours ago
0 years
0 Lacs
hyderabad, telangana, india
Remote
About Turing: Turing is one of the world’s fastest-growing AI companies, accelerating the advancement and deployment of powerful AI systems. Turing helps customers in two ways: Working with the world’s leading AI labs to advance frontier model capabilities in thinking, reasoning, coding, agentic behavior, multimodality, multilinguality, STEM, and frontier knowledge; and leveraging that work to build real-world AI systems that solve mission-critical priorities for companies. Role Overview Turing is inviting mechanics to participate in a unique research initiative. As part of the Common Lives Project , you and a fellow musician will wear GoPros during your collaborative practice or recording s...
Posted 14 hours ago
2.0 years
0 Lacs
bambolim, goa, india
On-site
Organization- Grand Hyatt Goa Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. Qualifications Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good...
Posted 14 hours ago
0 years
0 Lacs
hyderabad, telangana, india
Remote
About Turing: Turing is one of the world’s fastest-growing AI companies, accelerating the advancement and deployment of powerful AI systems. Turing helps customers in two ways: Working with the world’s leading AI labs to advance frontier model capabilities in thinking, reasoning, coding, agentic behavior, multimodality, multilinguality, STEM, and frontier knowledge; and leveraging that work to build real-world AI systems that solve mission-critical priorities for companies. Role Overview Turing is inviting artists to participate in a unique research initiative. As part of the Common Lives Project , you and a fellow musician will wear GoPros during your collaborative practice or recording ses...
Posted 14 hours ago
1.0 years
0 Lacs
gurugram, haryana, india
On-site
Job Description – Practical Lab Assistant (Hotel Management School) Position Title: Practical Lab Assistant – Hospitality & Hotel Management Department: Food Production / F&B Service / Housekeeping / Front Office Training Labs Reports To: Faculty In-charge / Head of Department / Principal Job Purpose: To provide operational support in the practical training labs (Food Production, F&B Service, Housekeeping, and Front Office), ensuring smooth conduct of classes, maintenance of equipment, availability of materials, and compliance with hygiene and safety standards. Key Responsibilities: · Lab Preparation & Setup 1. Assist faculty in preparing labs before practical sessions (mise-...
Posted 14 hours ago
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