26680 Chef Jobs - Page 8

Job Summary : The Kitchen Assistant will support the Chinese Chef in food preparation and kitchen operations. Key Responsibilities : Assist in chopping, cutting, and food prep Maintain kitchen cleanliness Support chefs during service hours Follow hygiene and safety guidelines Requirements : Basic kitchen experience preferred Willingness to learn Chinese cooking techniques Ability to work long shifts

Job Summary: The Bakery Chef will be responsible for preparing fresh bakery items such as breads, cakes, cookies, and pastries. Key Responsibilities: Prepare and bake breads, cakes, and other bakery products Ensure freshness, quality, and consistency Monitor baking times and temperatures Maintain cleanliness and hygiene standards Requirements : Experience as a Bakery Chef or Baker Knowledge of baking equipment and techniques Attention to detail and time management skills

Job Summary : We are looking for a skilled Chinese Cuisine Chef with expertise in preparing authentic Chinese dishes. Key Responsibilities : Prepare Chinese starters, main course, and sauces Maintain food quality and presentation Ensure hygiene and kitchen safety standards Coordinate with kitchen staff Requirements : Experience in Chinese cuisine Knowledge of wok cooking and Chinese ingredients Fast-paced kitchen handling ability

Job Summary: We are looking for a CDP / Head Chef to manage kitchen operations, supervise staff, and ensure high-quality food production. Key Responsibilities : Oversee daily kitchen operations Supervise and train kitchen staff Plan menus and control food costs Ensure food quality, hygiene, and safety standards Requirements : Proven experience as CDP or Head Chef Strong leadership and team management skills Knowledge of inventory and kitchen planning

Job Summary: We are hiring a Confectionery Chef responsible for preparing high-quality desserts, chocolates, sweets, and confectionery items. Key Responsibilities: Prepare desserts, pastries, chocolates, and sugar-based products Develop and innovate new confectionery recipes Maintain hygiene and food safety standards Ensure proper storage of ingredients and finished products Requirements : Experience in confectionery or pastry kitchen Knowledge of baking and dessert techniques Creative approach to dessert presentation

Job Summary: The Bakery Chef will be responsible for preparing fresh bakery items such as breads, cakes, cookies, and pastries. Key Responsibilities: Prepare and bake breads, cakes, and other bakery products Ensure freshness, quality, and consistency Monitor baking times and temperatures Maintain cleanliness and hygiene standards Requirements : Experience as a Bakery Chef or Baker Knowledge of baking equipment and techniques Attention to detail and time management skills

Job Summary: We are hiring a Confectionery Chef responsible for preparing high-quality desserts, chocolates, sweets, and confectionery items. Key Responsibilities: Prepare desserts, pastries, chocolates, and sugar-based products Develop and innovate new confectionery recipes Maintain hygiene and food safety standards Ensure proper storage of ingredients and finished products Requirements : Experience in confectionery or pastry kitchen Knowledge of baking and dessert techniques Creative approach to dessert presentation

Job Summary: We are looking for a skilled Chinese Cuisine Chef with expertise in preparing authentic Chinese dishes. Key Responsibilities: Prepare Chinese starters, main course, and sauces Maintain food quality and presentation Ensure hygiene and kitchen safety standards Coordinate with kitchen staff Requirements: Experience in Chinese cuisine Knowledge of wok cooking and Chinese ingredients Fast-paced kitchen handling ability

Job Summary: We are looking for a CDP / Head Chef to manage kitchen operations, supervise staff, and ensure high-quality food production. Key Responsibilities: Oversee daily kitchen operations Supervise and train kitchen staff Plan menus and control food costs Ensure food quality, hygiene, and safety standards Requirements: Proven experience as CDP or Head Chef Strong leadership and team management skills Knowledge of inventory and kitchen planning

Job Summary: We are looking for a skilled Chinese Cuisine Chef with expertise in preparing authentic Chinese dishes. Key Responsibilities: Prepare Chinese starters, main course, and sauces Maintain food quality and presentation Ensure hygiene and kitchen safety standards Coordinate with kitchen staff Requirements: Experience in Chinese cuisine Knowledge of wok cooking and Chinese ingredients Fast-paced kitchen handling ability

Job Summary: The Bakery Chef will be responsible for preparing fresh bakery items such as breads, cakes, cookies, and pastries. Key Responsibilities: Prepare and bake breads, cakes, and other bakery products Ensure freshness, quality, and consistency Monitor baking times and temperaturesMaintain cleanliness and hygiene standards Requirements: Experience as a Bakery Chef or Baker Knowledge of baking equipment and techniques Attention to detail and time management skills

Job Summary: We are looking for a skilled Chinese Cuisine Chef with expertise in preparing authentic Chinese dishes. Key Responsibilities: Prepare Chinese starters, main course, and sauces Maintain food quality and presentation Ensure hygiene and kitchen safety standards Coordinate with kitchen staff Requirements: Experience in Chinese cuisine Knowledge of wok cooking and Chinese ingredients Fast-paced kitchen handling ability

Job Summary: We are looking for a CDP / Head Chef to manage kitchen operations, supervise staff, and ensure high-quality food production. Key Responsibilities : Oversee daily kitchen operations Supervise and train kitchen staff Plan menus and control food costs Ensure food quality, hygiene, and safety standards Requirements : Proven experience as CDP or Head Chef Strong leadership and team management skills Knowledge of inventory and kitchen planning

Job Summary: We are looking for a skilled Chinese Cuisine Chef with expertise in preparing authentic Chinese dishes. Key Responsibilities: Prepare Chinese starters, main course, and sauces Maintain food quality and presentation Ensure hygiene and kitchen safety standards Coordinate with kitchen staff Requirements: Experience in Chinese cuisine Knowledge of wok cooking and Chinese ingredients Fast-paced kitchen handling ability

Job Summary: The Bakery Chef will be responsible for preparing fresh bakery items such as breads, cakes, cookies, and pastries. Key Responsibilities: Prepare and bake breads, cakes, and other bakery products Ensure freshness, quality, and consistency Monitor baking times and temperaturesMaintain cleanliness and hygiene standards Requirements: Experience as a Bakery Chef or Baker Knowledge of baking equipment and techniques Attention to detail and time management skills

Job Summary : We are looking for a skilled Chinese Cuisine Chef with expertise in preparing authentic Chinese dishes. Key Responsibilities : Prepare Chinese starters, main course, and sauces Maintain food quality and presentation Ensure hygiene and kitchen safety standards Coordinate with kitchen staff Requirements : Experience in Chinese cuisine Knowledge of wok cooking and Chinese ingredients Fast-paced kitchen handling ability

Job Summary: We are looking for a skilled Chinese Cuisine Chef with expertise in preparing authentic Chinese dishes. Key Responsibilities: Prepare Chinese starters, main course, and sauces Maintain food quality and presentation Ensure hygiene and kitchen safety standards Coordinate with kitchen staff Requirements: Experience in Chinese cuisine Knowledge of wok cooking and Chinese ingredients Fast-paced kitchen handling ability

Job Summary: We are looking for a CDP / Head Chef to manage kitchen operations, supervise staff, and ensure high-quality food production. Key Responsibilities: Oversee daily kitchen operations Supervise and train kitchen staff Plan menus and control food costs Ensure food quality, hygiene, and safety standards Requirements: Proven experience as CDP or Head Chef Strong leadership and team management skills Knowledge of inventory and kitchen planning

Job Summary : We are looking for a skilled Chinese Cuisine Chef with expertise in preparing authentic Chinese dishes. Key Responsibilities : Prepare Chinese starters, main course, and sauces Maintain food quality and presentation Ensure hygiene and kitchen safety standards Coordinate with kitchen staff Requirements : Experience in Chinese cuisine Knowledge of wok cooking and Chinese ingredients Fast-paced kitchen handling ability

Job Summary : We are looking for a skilled Chinese Cuisine Chef with expertise in preparing authentic Chinese dishes. Key Responsibilities : Prepare Chinese starters, main course, and sauces Maintain food quality and presentation Ensure hygiene and kitchen safety standards Coordinate with kitchen staff Requirements : Experience in Chinese cuisine Knowledge of wok cooking and Chinese ingredients Fast-paced kitchen handling ability

Job Summary: The Bakery Chef will be responsible for preparing fresh bakery items such as breads, cakes, cookies, and pastries. Key Responsibilities: Prepare and bake breads, cakes, and other bakery products Ensure freshness, quality, and consistency Monitor baking times and temperatures Maintain cleanliness and hygiene standards Requirements : Experience as a Bakery Chef or Baker Knowledge of baking equipment and techniques Attention to detail and time management skills

Job Summary : We are looking for a skilled Chinese Cuisine Chef with expertise in preparing authentic Chinese dishes. Key Responsibilities : Prepare Chinese starters, main course, and sauces Maintain food quality and presentation Ensure hygiene and kitchen safety standards Coordinate with kitchen staff Requirements : Experience in Chinese cuisine Knowledge of wok cooking and Chinese ingredients Fast-paced kitchen handling ability

Job Summary: We are hiring an experienced Chinese Cuisine Head Chef to lead Chinese kitchen operations and deliver authentic Chinese dishes. Key Responsibilities : Prepare and oversee Chinese cuisine menu Manage Chinese kitchen staff and workflow Maintain authenticity, taste, and quality Control inventory and reduce food wastage Requirements : Strong experience in Chinese cuisine Leadership and kitchen management skills Knowledge of sauces, stir-fry, and wok cooking

Job Summary: We are looking for a CDP / Head Chef to manage kitchen operations, supervise staff, and ensure high-quality food production. Key Responsibilities : Oversee daily kitchen operations Supervise and train kitchen staff Plan menus and control food costs Ensure food quality, hygiene, and safety standards Requirements : Proven experience as CDP or Head Chef Strong leadership and team management skills Knowledge of inventory and kitchen planning

Job Summary: The Bakery Chef will be responsible for preparing fresh bakery items such as breads, cakes, cookies, and pastries. Key Responsibilities: Prepare and bake breads, cakes, and other bakery products Ensure freshness, quality, and consistency Monitor baking times and temperatures Maintain cleanliness and hygiene standards Requirements : Experience as a Bakery Chef or Baker Knowledge of baking equipment and techniques Attention to detail and time management skills