14367 Chef Jobs - Page 8

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0.0 years

0 Lacs

kandivali, mumbai, maharashtra

On-site

A commis chef job description involves performing food preparation duties, assisting the Chef de Partie with cooking, and maintaining kitchen hygiene and stock levels. Responsibilities include washing, peeling, and chopping ingredients; preparing simple dishes like salads and sauces; and ensuring workstations are clean and well-stocked. This entry-level position rotates through kitchen stations to provide broad experience and help the commis chef learn different aspects of the kitchen. Key Responsibilities Food Preparation: Assist with preparing ingredients by washing, peeling, cutting, and seasoning vegetables, fruits, meats, and fish as instructed by the Chef de Partie. Basic Cooking: Prep...

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5.0 years

0 Lacs

gurugram, haryana, india

On-site

Job Summary Senior Engineer - Sports Platform Engineering Services Contract Terms: Permanent THE TEAM You will be working as part of a cross functional platform team to deliver infrastructure, platform and database services for the Sports ticketing product(s) in our international markets. partnering with product and software engineering teams to ensure alignment on achieving business goals for the international Sports product suite. THE JOB Ticketmaster Sport is part of Live Nation Entertainment which is the world’s leading live entertainment company comprised of global market leaders: Ticketmaster, Live Nation Concerts, LN Media and Artist Nation Management. You will consult on and help to ...

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12.0 years

0 Lacs

new delhi, delhi, india

On-site

Role & Responsibilities Lead and mentor a team of data engineers, ensuring high performance and career growth. Architect and optimize scalable data infrastructure, ensuring high availability and reliability. Drive the development and implementation of data governance frameworks and best practices. Work closely with cross-functional teams to define and execute a data roadmap. Optimize data processing workflows for performance and cost efficiency. Ensure data security, compliance, and quality across all data platforms. Foster a culture of innovation and technical excellence within the data team. Ideal Candidate 12-17 years of experience in software/data engineering, with at least 3+ years in a...

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2.0 - 6.0 years

1 - 4 Lacs

lucknow

Work from Office

We are looking for a skilled Chef de Partie to join our team in the Hospitality industry, specifically with Accor Hotels. The ideal candidate will have a strong background in cooking and be able to work well under pressure. Roles and Responsibility Prepare and cook high-quality dishes according to recipes and presentation standards. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other chefs and kitchen staff to ensure seamless service delivery. Develop new recipes and menus to enhance culinary offerings. Manage inventory of ingredients and supplies, minimizing waste and optimizing costs. Ensure compliance with company policies ...

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2.0 - 4.0 years

3 - 6 Lacs

udaipur

Work from Office

We are looking for a highly skilled and experienced Commis II to join our team in the hospitality industry. The ideal candidate will have 2-4 years of experience in a similar role. Roles and Responsibility Assist the Chef de Partie in planning and preparing high-quality dishes. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Collaborate with other kitchen staff to ensure efficient food preparation and service. Develop and implement new recipes and menu ideas to enhance culinary offerings. Ensure all food products are stored properly and used within their expiration dates. Participate in inventory management and ordering supplies as needed. Job Req...

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0 years

0 Lacs

block db, delhi, india

On-site

Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences. Join us during this exciting period at the Conservatorium Hot...

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1.0 - 4.0 years

3 - 6 Lacs

mysuru

Work from Office

We are looking for a highly skilled and experienced Commis I to join our team in the hospitality industry, specifically with Accor Hotels. The ideal candidate will have a strong background in Continental cuisine and be able to work effectively in a fast-paced environment. Roles and Responsibility Assist the Chef de Partie in planning and preparing high-quality dishes. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Collaborate with other kitchen staff to ensure seamless service delivery. Develop and implement new recipes and menu ideas to enhance culinary offerings. Conduct inventory management of food supplies and ingredients. Ensure compliance w...

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0.0 - 3.0 years

2 - 5 Lacs

guwahati

Work from Office

We are looking for a highly skilled and experienced Commis 1 to join our team in the South Indian cuisine domain. The ideal candidate will have a strong background in hospitality and excellent culinary skills. Roles and Responsibility Assist the Chef de Partie in planning and preparing high-quality dishes. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Collaborate with other kitchen staff to ensure seamless service delivery. Develop and implement new recipes and menu ideas to enhance the dining experience. Conduct inventory management of food supplies and ingredients. Ensure compliance with company policies and procedures. Job Requirements Proven...

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2.0 - 4.0 years

2 - 3 Lacs

lucknow

Work from Office

We are looking for a highly skilled and experienced Demi Chef De Partie (Bakery) to join our team in the hospitality industry. The ideal candidate will have a strong background in bakery operations and be able to work effectively in a fast-paced environment. Roles and Responsibility Assist the head chef in planning and preparing menus for special events and functions. Prepare and bake a variety of bread and pastries to the highest standards of quality and presentation. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other chefs to ensure seamless service delivery. Develop new recipes and menu ideas to enhance the bakery's offeri...

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0.0 - 3.0 years

3 - 6 Lacs

mumbai

Work from Office

We are looking for a highly skilled and experienced Commis II to join our team at Marriott International. The ideal candidate will have a strong background in hospitality and excellent culinary skills. Roles and Responsibility Assist the Chef de Partie in planning and preparing high-quality dishes. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Collaborate with other kitchen staff to ensure seamless service delivery. Develop and implement new recipes and menu ideas to enhance the dining experience. Ensure all food is prepared and presented to the highest standards of quality and presentation. Maintain inventory of ingredients and supplies, minimi...

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2.0 - 5.0 years

3 - 6 Lacs

chennai

Work from Office

We are looking for a highly skilled and experienced Demi Chef De Partie to join our team in the hospitality industry, specifically with Accor Hotels. The ideal candidate will have a strong background in Continental cuisine and excellent culinary skills. Roles and Responsibility Assist the head chef in planning and preparing high-quality dishes. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Collaborate with other chefs to ensure seamless service delivery. Develop new recipes and menus to enhance the dining experience. Manage inventory of ingredients and supplies, minimizing waste and optimizing costs. Ensure all food meets the highest quality sta...

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1.0 - 4.0 years

0 - 0 Lacs

bangalore, bahrain, qatar

On-site

Job Title: South Indian Chef Location: Dubai, UAE Experience: Minimum 1 year Salary: Competitive (as per experience) Job Description: Prepare authentic South Indian dishes with consistent quality and taste. Manage daily food preparation, portioning, and presentation. Maintain hygiene, safety, and cleanliness standards in the kitchen. Assist in menu planning and inventory management. Ensure timely service and customer satisfaction. Requirements: Minimum 1 year of experience as a South Indian Chef. Strong knowledge of South Indian cuisine and cooking techniques. Ability to work in a fast-paced hospitality environment. Benefits Provided by the Company: Food Accommodation Transportation Visa

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2.0 - 5.0 years

1 - 4 Lacs

mumbai

Work from Office

We are looking for a skilled Chef De Partie to join our team in the hospitality industry. The ideal candidate will have a strong background in cooking and be able to work well under pressure. Roles and Responsibility Manage and maintain high standards of food quality and presentation. Assist the head chef in planning menus and developing new recipes. Ensure all food is prepared and cooked to perfection, meeting customer expectations. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other chefs and kitchen staff to achieve culinary excellence. Develop and implement new menu ideas and concepts to enhance the dining experience. Job ...

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0.0 - 2.0 years

1 - 4 Lacs

hyderabad

Work from Office

We are looking for a highly skilled and experienced Commis to join our team at Marriott International. The ideal candidate will have a strong background in hospitality and excellent culinary skills. Roles and Responsibility Assist the Chef de Partie in planning and preparing high-quality dishes. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Collaborate with other kitchen staff to ensure seamless service delivery. Develop and implement new recipes and menu ideas to enhance the dining experience. Ensure all food is prepared and presented to the highest standards of quality and presentation. Maintain inventory of ingredients and supplies, minimizin...

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2.0 - 3.0 years

0 Lacs

gurugram, haryana, india

On-site

Multiple positions - CDP, JCDP - Multicuisine / Continental Hot & Cold Section Espressos AnyDay - this is cafe for classes, clients are high end and first choice of foreigners hence one must be guest interaction and great communication. The format of restaurant and cliental chef has to perform Front of the house role as well. JD - Will be responsible to efficiently running of the department in line with brand and Cafe & Corporate Strategies and standards, whilst meeting employee, guest and management expectations. This position is responsible managing /assigned kitchen operation & kitchen team as a successful independent profit center, ensuring maximum guest satisfaction, through planning, o...

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0.0 - 2.0 years

1 - 4 Lacs

gurugram

Work from Office

We are looking for a highly skilled and experienced Commis I to join our team at Marriott International. The ideal candidate will have a strong background in hospitality and excellent culinary skills. Roles and Responsibility Assist the Chef de Partie in planning and preparing high-quality dishes. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Collaborate with other kitchen staff to ensure seamless service delivery. Develop and implement new recipes and menu ideas to enhance the dining experience. Ensure all food products are stored properly and used efficiently. Participate in inventory management and ordering supplies as needed. Job Requirement...

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2.0 - 5.0 years

1 - 4 Lacs

lucknow

Work from Office

We are looking for a highly skilled and experienced Commis I to join our team in the Western region. The ideal candidate will have 2 to 5 years of experience in the hospitality industry, preferably with Accor Hotels. Roles and Responsibility Assist the Chef de Partie in planning and preparing menus for special events and functions. Maintain high standards of food quality, presentation, and safety. Collaborate with other kitchen staff to ensure seamless service delivery. Develop new recipes and menu ideas to enhance culinary offerings. Ensure compliance with health and safety regulations and company policies. Participate in inventory management and stock control. Job Requirements Proven exper...

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2.0 - 5.0 years

3 - 7 Lacs

bengaluru

Work from Office

We are looking for a skilled Expat Chef with expertise in Thai and Japanese cuisine to join our team. The ideal candidate will have a strong background in hospitality and excellent culinary skills. Roles and Responsibility Prepare high-quality dishes according to recipes and presentation standards. Manage kitchen operations, including food preparation, cooking, and service. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other chefs and staff members to achieve culinary excellence. Develop new recipes and menus to enhance the dining experience. Ensure timely delivery of orders and maintain customer satisfaction. Job Requirements...

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3.0 - 6.0 years

2 - 6 Lacs

udaipur

Work from Office

We are looking for a highly skilled and experienced Executive Sous Chef to join our team in the hospitality industry. The ideal candidate will have a strong background in cooking and leadership, with excellent communication skills. Roles and Responsibility Assist the Head Chef in planning and preparing menus for special events and functions. Develop and implement new recipes and menu ideas to enhance culinary offerings. Supervise kitchen staff and ensure high-quality food preparation and presentation. Conduct regular inspections of the kitchen to maintain high standards of cleanliness and hygiene. Collaborate with other departments to ensure seamless service delivery. Manage inventory of ing...

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8.0 years

0 Lacs

mumbai, maharashtra, india

On-site

We're Hiring: Head Pastry Chef – R&D & Product Innovation 📍 Location: Mumbai, India 🕒 Type: Full-time | In-house 📅 Start Date: Immediate Join Us! We’re on the lookout for a talented, experienced, and passionate Pastry Chef to lead our Research & Development Department . If you live and breathe baking, love innovating with desserts, and enjoy creating menus that wow people — this is your calling. You’ll be at the heart of our product innovation, responsible for developing new recipes, modernizing existing products, and setting seasonal trends across cakes, desserts, pastries, and more. As we expand across India, UK, UAE, and beyond , there will also be potential opportunities for internationa...

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1.0 years

0 Lacs

goa, india

On-site

Organization- Hyatt Place Goa Candolim Summary To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. Qualifications 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge

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2.0 years

0 Lacs

bambolim, goa, india

On-site

Organization- Grand Hyatt Goa Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. Qualifications Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good...

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1.0 years

0 Lacs

goa, india

On-site

Organization- Hyatt Place Goa Candolim Summary To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. Qualifications 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge

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3.0 years

0 Lacs

hyderabad, telangana, india

Remote

Are you ready to make an impact at DTCC? Do you want to work on innovative projects, collaborate with a dynamic and supportive team, and receive investment in your professional development? At DTCC, we are at the forefront of innovation in the financial markets. We're committed to helping our employees grow and succeed. We believe that you have the skills and drive to make a real impact. We foster a thriving internal community and are committed to creating a workplace that looks like the world that we serve. Pay And Benefits Competitive compensation, including base pay and annual incentive Comprehensive health and life insurance and well-being benefits, based on location Pension / Retirement...

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2.0 years

0 - 0 Lacs

mumbai central, mumbai, maharashtra

On-site

Position Details: Position Title: Commis Chef (Commi I/II/III) Cuisine Specialty : Multi Cuisine Number of Vacancies: 15 Location: Kuwait Gender Preference: Male Experience Required: Minimum 2 years experience Salary Range: KWD 110-150 (depending on position)+ food or allowance + accommodation + transport Qualification : Minimum Secondary School Job Description Highlights: Prepare ingredients and assist in cooking under the supervision of CDP/Sous Chef Maintain kitchen hygiene standards Follow recipes and portion control Willing to work in shifts and under pressure Job Types: Full-time, Permanent Pay: ₹30,000.00 - ₹40,000.00 per month Ability to commute/relocate: Mumbai Central, Mumbai, Maha...

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