Catering General Manager

**Job Description** You will be joining Salt Catering as a Catering General Manager in Delhi, responsible for overseeing day-to-day catering operations, managing staff, coordinating events, developing menus, and ensuring high-quality service delivery. **Key Responsibilities** - Manage day-to-day catering operations - Oversee and lead staff members - Coordinate events efficiently - Develop innovative and delectable menus - Ensure high-quality service delivery **Qualifications** - Demonstrated leadership, management, and organizational skills - Minimum 5+ years of experience in the catering industry - Previous experience in catering or food service industry - Proficiency in menu development and food presentation - Strong customer service and interpersonal skills - Excellent communication and problem-solving abilities - Knowledge of budgeting and financial management - Familiarity with food safety regulations - Bachelor's degree in Hospitality Management or a related field **Job Description** You will be joining Salt Catering as a Catering General Manager in Delhi, responsible for overseeing day-to-day catering operations, managing staff, coordinating events, developing menus, and ensuring high-quality service delivery. **Key Responsibilities** - Manage day-to-day catering operations - Oversee and lead staff members - Coordinate events efficiently - Develop innovative and delectable menus - Ensure high-quality service delivery **Qualifications** - Demonstrated leadership, management, and organizational skills - Minimum 5+ years of experience in the catering industry - Previous experience in catering or food service industry - Proficiency in menu development and food presentation - Strong customer service and interpersonal skills - Excellent communication and problem-solving abilities - Knowledge of budgeting and financial management - Familiarity with food safety regulations - Bachelor's degree in Hospitality Management or a related field