1 - 3 years

1 - 3 Lacs

Posted:1 month ago| Platform: Naukri logo

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Work Mode

Work from Office

Job Type

Full Time

Job Description

  • Key Responsibilities:
  • Greet and welcome guests, ensuring a pleasant dining experience
  • Supervise and manage the service team on the floor
  • Take and serve food & beverage orders accurately and efficiently
  • Handle guest complaints and queries professionally
  • Coordinate with kitchen and bar staff to ensure timely service
  • Maintain cleanliness and hygiene standards on the floor
  • Train and guide new team members
  • Ensure proper table settings and ambiance
  • Upsell menu items and promotions when appropriate
  • Monitor inventory and coordinate with managers for stock requirements
  • Call - 7905038346
  • Gmail - prachisinha178@gmail.com ( email your Resume)
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