Cafeteria Cook

You will be working as a Cafeteria Cook in a full-time on-site role in Noida. Your main responsibilities will include preparing and cooking meals, ensuring food quality and safety standards are met. This will involve tasks such as menu planning, ingredient preparation, cooking, maintaining kitchen hygiene, and working collaboratively with other kitchen staff to provide timely and satisfactory customer service. To excel in this role, you should have experience in meal preparation, cooking, and ingredient preparation. Proficiency in menu planning, understanding of food quality and safety standards, skills in kitchen hygiene and maintenance, and the ability to work effectively with other kitchen staff are essential. Previous experience in a cafeteria or similar food service environment would be advantageous. Having excellent organizational and time-management skills will be beneficial in fulfilling your duties efficiently. While not mandatory, a culinary degree or certification would be a preferred qualification for this position.,