This is role for a Butcher, based on-site in the Mumbai Metropolitan Region. The role involves preparing and processing meats, poultry, and seafood, maintaining cleanliness in the workstation, and ensuring compliance with health and safety standards. Responsibilities also include quality checking of products, cutting and packaging meat, organizing inventory, and occasionally interacting with customers to fulfill specific orders.

Qualifications

Skills in butchery, including cutting and preparing various types of meat
Experience with poultry, seafood, and meat processing
Customer Service skills to interact efficiently with customers and fulfill orders
Strong attention to detail and knowledge of health and safety regulations
Ability to work efficiently in a fast-paced, team-oriented environment
Previous training or experience in butchery or a related field is an advantage

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Butcher