Barista Supervisor

We are hiring for Urban Gourmet India Pvt Ltd.

Position: -

Brand Name : - Twenty Seven bakehouse

Job Summary: -

• Prepare and Serve Beverages: Craft a wide variety of hot and cold drinks, including espresso-based beverages, teas, and specialty drinks.
• Customer Service: Greet customers, take orders, and answer questions regarding the menu, ingredients, and preparation methods.
• Operate coffee-making equipment, such as espresso machines, grinders, and milk frothers, ensuring proper calibration and maintenance for optimal performance.
• Maintain Cleanliness: Ensure the caf is clean and well-organized, including workstations, counters, seating areas, and equipment.
• Follow Recipes: Prepare beverages and food items to exact specifications, following recipes and company standards to maintain consistent quality.
• Stocking and Inventory: Monitor product stock levels, restock items, and assist with inventory management.
• Upselling: Suggest additional items or add-ons to enhance the customers experience (e.g., recommending pastries or alternative milk options).
• Equipment Maintenance: Clean and maintain coffee machines, grinders, and other equipment, reporting any issues to management for repairs.
• Adhere to Safety and Health Standards: Follow all health, safety, and sanitation guidelines, including food handling, storage, and cleanliness protocols.
• Team Collaboration: Work effectively with other team members to ensure smooth service during busy periods and contribute to a positive work environment.
• This Barista role is ideal for someone who enjoys a vibrant caf atmosphere and is looking to enhance their customer service and barista skills.

Job Qualification: -

• Keen understanding and knowledge of Specialty Coffee practices preferred.
• Previous experience as a barista in a hotel, restaurant, cafe, or similar industry is preferred.
• Proficiency in operating manual coffee machines and brewing equipment
• Strong verbal communication and interpersonal skills.
• Ability to work quickly and efficiently in a fast-paced environment.
• Attention to detail, particularly with drink preparation and customer requests.
• A passion for coffee and knowledge of different brewing methods.
• Minimum 1 year of experience as a Barista.
• High school or equivalent qualification
• Friendly and energetic personality with a customer-first attitude.

Business Unit:-

1. How many years of work experience do you have with Barista Training?
2. Are you comfortable commuting to this job's location?
3. Can you start immediately?