0 - 31 years

1 - 3 Lacs

Posted:2 days ago| Platform: Apna logo

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Work Mode

On-site

Job Type

Full Time

Job Description

Key ResponsibilitiesPrepare and bake bread, cakes, pastries, cookies, and other bakery items Measure and mix ingredients accurately as per standard recipes Operate baking equipment such as ovens, mixers, and dough sheeters Ensure consistency in taste, texture, and presentation of products Maintain cleanliness and hygiene of the bakery area as per FSSAI standards Monitor baking times and temperatures Check freshness and quality of raw materials and finished products Manage daily production as per demand and sales forecast Minimize wastage and control inventory of bakery ingredients Follow FIFO/FEFO practices for ingredients Assist in developing new bakery products when required

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