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QTONET PRIVATE LIMITED
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All Rounder Chef

All Rounder Chef

QTONET PRIVATE LIMITED

5 years

2 - 3 Lacs

kolkata west bengal

Posted:2 days ago| Platform: SimplyHired logo

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Skills Required

cooking in-person diploma leadership communication skills

Work Mode

On-site

Job Type

Full Time

Job Description

Job Summary:

We are seeking a skilled and versatile All-Rounder Chef to join our culinary team. The ideal candidate should be capable of preparing a wide variety of dishes across different cuisines, manage kitchen operations, maintain hygiene standards, and ensure food quality and consistency.

Key Responsibilities:

Prepare and cook a variety of dishes including appetizers, main courses, and desserts.
Work across multiple cuisine types (e.g., Indian, Chinese, Continental, etc.).
Ensure all food is prepared to high-quality standards and in a timely manner.
Plan menus and assist in creating new recipes or specials.
Monitor food stock levels and assist with inventory management.
Ensure compliance with food safety, hygiene, and cleanliness standards.
Coordinate with kitchen staff and supervise junior cooks or helpers.
Maintain kitchen equipment and report maintenance needs.
Control portion sizes and minimize food wastage.
Assist in cost control and managing kitchen budget when required.

Requirements:

Proven experience as a chef or cook in a commercial kitchen (minimum 3–5 years).
Knowledge of various cuisines and cooking techniques.
Ability to handle multiple kitchen stations (grill, fry, prep, etc.).
Good organizational and leadership skills.
Familiarity with food hygiene and kitchen safety standards.
Flexibility to work in shifts, including weekends and holidays.
Culinary diploma or relevant certification (preferred).

Preferred Qualities:

Passionate about food and cooking.
Fast and efficient without compromising quality.
Team player with good communication skills.
Ability to work under pressure in a busy kitchen environment.

Job Type: Full-time

Pay: ₹18,000.00 - ₹25,000.00 per month

Work Location: In person

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