📌 Open Positions: 1. Team Member (Crew Member) Customer service & order taking Food preparation & kitchen support Maintaining cleanliness & hygiene 2. Shift Manager Handling shift operations smoothly Managing team members during shift Ensuring food quality, service & safety standards Daily sales & reporting 3. Store Manager Complete store management & operations Hiring, training & performance management of team Achieving sales targets & controlling costs Inventory, cash handling & customer satisfaction ✅ Requirements: Age 18+ Hardworking & responsible attitude Good communication skills Experience in QSR/restaurant (preferred for Manager roles) 💰 Salary & Benefits: Competitive Salary + Incentives Career Growth Opportunities

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Experience: Not specified

INR 1 - 1 Lacs

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