Posted:1 day ago| Platform: SimplyHired logo

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Work Mode

On-site

Job Type

Full Time

Job Description

Job Summary:

The Storekeeper is responsible for efficiently managing the restaurant's inventory, including receiving, storing, and issuing food, beverage, and non-food items. This role ensures all goods are properly organized, maintained, and tracked to support smooth kitchen and service operations, while adhering to hygiene and safety standards.

Key Responsibilities: Receiving:

  • Receive all incoming deliveries (food, beverages, cleaning supplies, disposables, etc.).
  • Inspect products for quantity, quality, expiry dates, and damages.
  • Match items with purchase orders and delivery notes; report discrepancies.

Storage & Stock Organization:

  • Store perishable and non-perishable items in designated storage areas (dry, chiller, freezer) with proper labeling and temperature control.
  • Use FIFO (First-In, First-Out) system to minimize wastage and expiry.
  • Maintain cleanliness and organization of all storage areas.

Issuing & Inventory:

  • Issue ingredients and items to kitchen or service team based on daily requisitions.
  • Track and update stock levels using manual records or inventory software.
  • Perform daily and monthly physical stock counts; report shortages or overages.
  • Ensure accurate stock rotation and timely replenishment.

Compliance & Safety:

  • Maintain documentation for all stock movement and inventory levels.
  • Follow food safety standards, health codes, and HACCP guidelines.
  • Assist in internal and external audits of inventory systems.

Qualifications and Skills:

  • Minimum high school diploma or equivalent.
  • At least 1–2 years of experience as a storekeeper in a restaurant or F&B environment.
  • Basic knowledge of food safety and hygiene practices.
  • Familiar with inventory software or Excel for stock tracking.
  • Strong attention to detail and organizational skills.
  • Physically fit to handle lifting and moving of stock.

Job Type: Full-time

Pay: ₹17,000.00 - ₹25,000.00 per month

Benefits:

  • Food provided
  • Health insurance
  • Paid sick time
  • Paid time off
  • Provident Fund

Work Location: In person

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