Steward

Sumi Yashshree Hotels and Resorts

0 years

0 - 1 Lacs

shiliguri west bengal

Posted:18 hours ago| Platform: SimplyHired logo

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Skills Required

serving hospitality 12th pass in-person restaurant experience hotel experience

Work Mode

On-site

Job Type

Full Time

Job Description

The F&B Steward supports the food and beverage operations by maintaining cleanliness, ensuring efficient setup and breakdown of service areas, assisting with food prep tasks, and upholding hygiene and safety standards to enhance guest satisfaction and operational excellence

Key Responsibilities

Maintain cleanliness and sanitation across kitchen, dining, bar, and service areas
Wash, sanitize, and store dishes, utensils, glassware, and equipment properly
Assist with food preparation support tasks—peeling, portioning, plating—as requested
Set up and break down F&B outlets, buffets, and events; plate arrangements, tableware, and serving stations
Monitor inventory, restock supplies, and report shortages or equipment issues
Dispose of waste according to hygiene, safety, and recycling protocols
Communicate effectively with kitchen, service, and management teams to coordinate operations
Comply with all health, safety, and hygiene regulations
Maintain professional appearance and follow uniform/grooming standards

Job Type: Full-time

Pay: ₹8,000.00 - ₹14,000.00 per month

Benefits:

Food provided
Health insurance
Provident Fund

Work Location: In person

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