Must have 5-6 years of Experience in Star Category Hotel Guest Relations and Check-in/Check-out Welcome guests warmly, manage efficient check-in/check-out processes, and ensure a smooth and pleasant experience throughout their stay. Reservation Management Handle room bookings via phone, email, and online platforms, ensuring accuracy in reservations, availability, and guest preferences.Maintain the front desk area, manage room keys, update guest records, and coordinate with housekeeping and other departments for seamless service.Respond promptly and professionally to guest inquiries, special requests, or complaints, resolving issues to ensure guest satisfaction.Prepare guest bills, process payments, and maintain accurate financial records using the hotel’s property management system.Act as a communication link between departments, maintain shift handover reports, and assist in daily administrative tasks to support hotel operations. Front Desk Operations Handling Guest Complaints and Requests Billing and Payments Communication and Coordination Job Type: Full-time Pay: ₹20,000.00 - ₹22,000.00 per month Benefits: Food provided Paid time off Schedule: Rotational shift Work Location: In person
Must Have Experience in Star Category Hotel Experience must be more than one year Job Type: Permanent Pay: Up to ₹13,000.00 per month Benefits: Food provided Paid time off Work Location: In person
Must Have Experience in Star Category Hotel Experience must be more than one year Job Type: Permanent Pay: Up to ₹13,000.00 per month Benefits: Food provided Paid time off Work Location: In person
Clean and maintain guest rooms, public areas, and back-of-house spaces as per hotel standards. Replenish room supplies and report maintenance issues promptly. Ensure hygiene, safety, and cleanliness protocols are followed consistently. Assist guests with requests and ensure a pleasant and comfortable stay experience. Job Types: Full-time, Permanent Pay: Up to ₹13,000.00 per month Benefits: Food provided Paid time off Schedule: Rotational shift Shift availability: Day Shift (Preferred) Night Shift (Preferred) Work Location: In person
Position: Kitchen Supervisor Location: Hotel Aashray Inn, Laxmi Mall, Shri Shakti Road, Hubli Employment Type: Full-time Key Responsibilities Oversee daily kitchen operations and ensure smooth coordination between kitchen and service teams. Maintain highest standards of hygiene , sanitation, and food safety as per FSSAI norms. Supervise KST staff and ensure adherence to SOPs and cleaning schedules. Conduct regular inspections of kitchen equipment and ensure timely preventive maintenance. Manage kitchen stocks, consumables, and non-consumables effectively. Prepare and verify daily indent sheets based on requirements and consumptions. Coordinate with store department for inventory replenishment. Train staff on hygiene and safety protocols. Assist in wastage management when required. Maintain strong coordination with the service team, including barking for dispatching ready items promptly to the tables to ensure smooth service flow. Requirements Diploma/Degree in Hotel Management or Culinary Arts is a plus. Minimum 2-3 years of experience in a similar role. Strong understanding of kitchen operations, stock management, and hygiene protocols . Excellent leadership skills — must be assertive yet professional. Eye for detail with commitment to quality and cleanliness. Ability to handle pressure and maintain composure during peak hours. Familiar with basic maintenance checks for kitchen equipment and coordination with service vendors. Computer literacy for maintaining records, indents, and reports (Excel or POS knowledge is a plus). Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹25,000.00 per month Benefits: Flexible schedule Food provided Paid time off Provident Fund Work Location: In person