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Kitchen Supervisor

1 - 31 years

0 Lacs

Posted:1 month ago| Platform: Apna logo

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Work Mode

Remote

Job Type

Full Time

Job Description

We are looking for a dynamic candidate with the following skills: Understanding of Kitchen Operational Parameters; Food Cost; Point of Sale System Restaurant Health Index Matrix Understanding (Wastage, MFR, Ratings basis performance etc.) People deployment & Handling Skills Stakeholder Management and Communication Food Safety Adherence (Product FIFO and FEFO) Inventory Management Basic Understanding of Equipments Checklist Management

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