A kitchen staff member is responsible for assisting with all food preparation, cooking, and sanitation tasks to ensure the kitchen operates smoothly and efficiently. This role is a key part of the culinary team, maintaining high standards of food quality and hygiene. Key Responsibilities Food Preparation: Assist in the preparation of ingredients by washing, chopping, and portioning vegetables, meats, and other items. Cooking & Plating: Follow recipes and instructions to cook and plate food according to established quality and presentation standards. Kitchen Cleanliness: Maintain a clean and organized work area, including washing dishes, sanitizing surfaces, and mopping floors. 🧹 Inventory & Storage: Help unload deliveries, properly store food and supplies, and monitor inventory to ensure the kitchen is always stocked. Waste Management: Dispose of waste and recyclables properly, adhering to all health and safety regulations. Team Collaboration: Work effectively with chefs, cooks, and other staff to ensure timely and efficient service, especially during peak hours.

More Jobs at Artisan Foods

Kitchen Staff

ellis bridge, ahmedabad

Experience: Not specified

INR 1 - 1 Lacs

Mock Interview

Practice Video Interview with JobPe AI

Start Job-Specific Interview

Start Your Job Search Today

Browse through a variety of job opportunities tailored to your skills and preferences. Filter by location, experience, salary, and more to find your perfect fit.

Job Application AI Bot

Apply to 20+ Portals in one click

Download Now

Download the Mobile App

Instantly access job listings, apply easily, and track applications.

Enhance Your Skills

Practice coding challenges to boost your skills

Start Practicing Now

Artisan Foods

Login to

Please Verify Your Phone or Email

Confirm Action

Search

Profile

Upskill and Grow with AI

Kitchen Staff