0 years

1 - 0 Lacs

Posted:2 days ago| Platform: SimplyHired logo

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Work Mode

On-site

Job Type

Full Time

Job Description

Key Responsibilities:

  • Assisting chef and commi 1 to prepare menu items as per orders
  • Adhere to all health and safety regulations and standards
  • Check stocks as per portions every morning and night
  • Coordinating with the kitchen and service staff, and assisting them as required
  • Maintain FIFO
  • Coordinate with kitchen team for orders and required stock
  • Inspect all food purchases on arrival and notify the CDP and manager if an item was not delivered
  • Inform manager if ordered stock doesn't meet the required freshness or have the highest quality for replacement or reimbursement
  • Make sure all accepted purchases are either processed/ washed & portioned as required before being stored in the kitchen/ fridges/ storage area
  • Maintaining quality, hygiene and consistency of all food production
  • Assisting to properly pack online delivery/home delivery and pick up orders
  • Taking stock of ingredients and equipment, and informing Manager to replenish stock on set order days
  • Enforcing safety and sanitation standards in the kitchen
  • Receiving feedback and making improvements where necessary
  • Maintain cleanliness and organization of kitchen area, including stations, storage and service stations
  • Collaborate with service staff to ensure accurate and timely delivery of orders
  • Stay informed about menu changes, new items, and seasonal promotions
  • Coordinate and assist fellow employees to meet guest needs and support the operation of the restaurant
  • Smile and greet all guests as at the restaurant, even if they are not designated to your section
  • Display professional behaviour at all times
  • Avoid offensive or impolite language
  • Report any accidents / incidents to the CDP and Manager

Eligibility requirements of the candidates:

  • Physical stamina to stand for long periods and lift heavy trays
  • Willing to work in a break shift
  • Proficiency in English and Hindi
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • Knowledge of food trends, menu items

Job Type: Full-time

Pay: ₹12,000.00 per month

Benefits:

  • Food provided

Work Location: In person

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