8 - 12 years
6 - 9 Lacs
Posted:1 day ago|
Platform:
Work from Office
Full Time
Market specific technical & product knowledge in terms of ingredient usage, formulation practices, technical innovation trends & industry movement
Sparring partner & input-provider to the sales force represented across the region. Act as a regional technical specialist and ensure best-practice & insight sharing
High impact meetings & key customer interactions together with sales, marketing & business development colleagues, when a specialized technical dialogue is needed to inspire & convince customers R&D teams
Work in close collaboration with the Baking labs to develop proof of concepts which meet customer and project expectations
Masters Degree or PhD in food science / food technology/ Food engineering
8-10 years of experience within the Baking industry
Strong track record of building baking product development, process & technical concepts incl. in-depth knowledge of baking ingredients and their functionalities and applications.
Having experience in Biscuit Industry will be added advantage.
Ability to drive inspirational & convincing dialogues with customers.
Great network skills to build business & partnerships externally with customers, academia and industrial associations.
Willingness to travel up to 50% of working time
Domnic Lewis Private Limited
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