Indian Curry

Role Overview: You will be joining the team of Hungry N Thirsty Foods Private Limited, a leading player in the hospitality industry with a diverse portfolio of establishments offering unique dining experiences. As a Curry Chef based in Kolkata, your main responsibility will be to prepare a variety of Indian curry dishes with a focus on quality and consistency. This full-time on-site role will involve daily tasks such as ingredient selection, recipe development, cooking, plating, and ensuring hygiene standards are met. Key Responsibilities: - Prepare a variety of Indian curry dishes with a focus on quality and consistency - Manage kitchen staff and oversee inventory - Contribute to menu planning to elevate the dining experience for guests - Select ingredients, develop recipes, cook, plate dishes, and ensure hygiene standards are met - Have proficiency in preparing Indian curry dishes and knowledge of traditional and contemporary recipes - Experience in kitchen staff management and maintaining a clean workspace - Understand ingredient selection, inventory management, and food safety standards - Demonstrate creativity in culinary presentations, attention to detail, excellent time management, and organizational skills - Ability to work collaboratively in a fast-paced environment Qualifications Required: - Previous experience in the hospitality or restaurant industry is preferred - Culinary degree or relevant certification would be a plus - Passion for Indian cuisine, creativity in the kitchen, and ability to work in a dynamic culinary environment (Note: No additional details of the company mentioned in the Job Description),