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Vista Corporation
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Indian Cook

Indian Cook

Vista Corporation

0 - 31 years

2 Lacs

udaipur

Posted:2 days ago| Platform: Apna logo

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Skills Required

cooking inventory service presentation management

Work Mode

On-site

Job Type

Full Time

Job Description

A Cook is responsible for preparing, cooking, and presenting food items, often following established recipes, while maintaining high standards of quality, cleanliness, and food safety. Key duties include prepping ingredients, operating kitchen equipment, collaborating with kitchen staff, managing inventory, and ensuring a sanitized and organized kitchen environment to provide excellent customer service. Job Summary The Cook is a culinary professional who plans, prepares, and cooks meals and dishes to meet customer expectations and organizational standards. This role involves working in a fast-paced environment, ensuring food quality, adhering to recipes and food safety guidelines, and maintaining a clean and efficient kitchen. Key Responsibilities - 1.Food Preparation 2.Cooking & Presentation 3. Kitchen Management 4.Inventory & Stocking 5.Food Safety & Quality 6.Teamwork 7.Equipment Operation

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Indian Cook