Jobs

Interviews
Job Alerts
Tools

Upskill and Grow with AI

Mock Interview Practice interviews in realistic simulations

Coding Practice Improve your coding skills with challenges

Certification Earn certifications to validate your skills

AI Learning Get trained with AI expert sessions

Career Path AI insights for smarter career decisions

AI Job Match Score AI-Powered Job Match Against Your Resume and Optimize Your Resume

Career Tools and Resources

Resume Builder Build Professional Resume with Ease

ATS Friendliness Check Check Resume Friendliness for Applicant Tracking Systems

Auto Apply Apply to hundreds of jobs on any platform effortlessly

Co-Pilot (Chrome Extension) Your AI Assistant for Seamless Browsing Efficiency

Interview Questions Streamline interviews with ready-to-use questions

Salaries Discover market-driven salary insights across skillsets and geographies

Companies Explore leading companies actively hiring talent
For Employers

Jobs

Head Chef

Valley Meadows Hospitality

0 years

|

4 - 7 Lacs

Posted:9 hours ago| Platform: GlassDoor logo

Apply

Skills Required

chef consistency training standardization procurement inventory compliance maintenance management planning pricing leadership

Work Mode

On-site

Job Type

Full Time

Job Description

Responsible for overall kitchen operations, food quality, consistency, and hygiene standards.
Must have proven experience in managing a central kitchen, handling large-scale food production and distribution.
Leads and supervises the culinary team, ensuring proper training, delegation, and performance management.
Designs innovative menus, maintains recipe standardization, and ensures cost-effective kitchen practices.
Coordinates closely with procurement and inventory teams to maintain kitchen stock and control wastage.
Maintains compliance with all food safety and sanitation regulations.
Oversees kitchen equipment maintenance and ensures proper functioning at all times.
Works collaboratively with management on menu planning, pricing, and kitchen budgeting.
Must possess strong leadership, time management, and organizational skills.
Should be adaptable, quality-focused, and capable of handling high-pressure kitchen environments.

Job Types: Full-time, Permanent

Pay: ₹40,000.00 - ₹60,000.00 per month

Benefits:

Food provided

Schedule:

Day shift

Work Location: In person

More Jobs at Valley Meadows Hospitality

Personal Banker

Calangute, Goa

Experience: Not specified

INR 0 - 0 Lacs

Steward

Calangute, Goa

Experience: Not specified

INR 0 - 0 Lacs

Housekeeping

Calangute, Goa

Experience: Not specified

INR 0 - 0 Lacs

indian chef

Belgaum, Karnataka

Experience: Not specified

INR 0 - 0 Lacs

Reservation Executive

Calangute, Goa

Experience: Not specified

INR 1 - 2 Lacs

Mock Interview

Practice Video Interview with JobPe AI

Start Job-Specific Interview

cta

Start Your Job Search Today

Browse through a variety of job opportunities tailored to your skills and preferences. Filter by location, experience, salary, and more to find your perfect fit.

Job Application AI Bot

Job Application AI Bot

Apply to 20+ Portals in one click

Download the Mobile App

Instantly access job listings, apply easily, and track applications.

Google Play

App Store

coding practice

Enhance Your Skills

Practice coding challenges to boost your skills

Start Practicing Now

Valley Meadows Hospitality

RecommendedJobs for You

Head Chef

Valley Meadows Hospitality

Calangute

Head Chef

Luxury Resort, Goa

Goa

Head Chef

India

Head Chef

Goregaon

Head Chef

Rr Choudri Ventures Private Limited

Ashok Nagar, Bengaluru/Bangalore

Head Chef

Ahmedabad

Head Chef

BSG Hospitality Consulting

Goa, Goa

Head Chef

Tegh Hospitality

Model Town, New Delhi

Head Chef

Sahib Hospitalities

Panipat, Haryana, India

Head Chef

ConsultantKart.com

Hisār