Head Chef — Multi-Brand Cloud Kitchen

Role Summary:

• Rafa Foods seeks a dynamic and experienced Head Chef to lead operations across three delivery-only brands — Oiishi (Pan-Asian), Mister Makhani (North Indian), and Roll Baby Roll (Indian Wraps & Rolls).

• The Head Chef will manage kitchen operations, build efficient teams, enforce SOPs, and ensure top-tier food quality while controlling food costs and wastage.

Key Responsibilities:

• Supervise and coordinate daily kitchen operations across all cuisine sections. • Enforce quality standards and ensure consistency across all food brands.

• Design and implement SOPs for recipe standardization, hygiene, mise en place, and packaging.

• Drive culinary innovation and R&D in line with consumer trends and operational feasibility.

• Oversee procurement and inventory management to ensure optimal stock levels and reduce spoilage.

• Maintain cleanliness and adherence to food safety and FSSAI regulations.

• Develop kitchen rosters and allocate shifts based on performance and workload.

• Train and mentor Chef De Parties, line cooks, and helpers to build a high-performance team

Required Skills & Experience:

• Minimum 10–15 years of experience in fast-paced commercial kitchens.

• Expertise in managing multi-cuisine kitchen operations.

• Proven leadership and staff management capabilities.

• Strong grip on food costing, kitchen inventory, and vendor coordination.

• Hands-on knowledge of modern kitchen practices and technologies.

• Fluency in English, Hindi, or Punjabi.

Shift: 10 Hours (Rotational & Night Shifts As Applicable).

Job Type: Full-time

Pay: ₹40,000.00 - ₹80,000.00 per month

Work Location: In person