GSA

FOOD RUNNER

Position Description

Summary of Position: Assist servers in delivering of orders to the table in a timely manner. Remove used tableware between courses; clear and reset tables after guests leave.

Reports to: Outlet Manager

Duties & Responsibilities:

· Assist server as needed with food delivery, especially with large parties and during peak periods.

· Obtain service area assignment at the beginning of each shift.

· Promptly greet guests.

· Remove used tableware between courses and provide tableware for next course.

· Clear tables after guests. Take tableware to dish room and place silverware, dishes, glassware, etc. in appropriate areas for washing.

· Promptly clean tabletops, chairs and booths between seating. Check floor and clean as required. Reset and arrange tabletop.

· Respond appropriately to guest requests. Communicate guest requests to server as needed.

· Communicate with server and hostess to assure efficient seating, table utilization and customer service.

· Thank guests as they are leaving

· Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.

· Washes dishes in the absence of the dishwasher and/or as directed by the servers and manager.

General

· To understand and strictly adhere to the rules and regulations established by the restaurant/company.

· To report for duty punctually wearing the correct uniform and nametag at all times.

· To maintain a high standard of personal appearance and hygiene at all times.

· To maintain a good rapport and working relationship with other employees in the outlet and all other departments.

· To attend and contribute to all employee meetings, departmental and training sessions and other related activities.

· To undertake any reasonable tasks and secondary duties as assigned by the Outlet Manager.

· To respond to any changes in the restaurant function as dictated by the company.

Qualifications:

· No previous restaurant experience required.

· Have working knowledge of the predominant language(s) of our guests.

· Be able to lift, reach, bend and stoop.

· Be able to work in a standing position for long periods of time.

· Punctuality and regular and reliable attendance.

· Honesty and Integrity

Job Types: Full-time, Permanent

Pay: ₹11,000.00 - ₹14,000.00 per month

Benefits:

• Food provided
• Health insurance
• Leave encashment
• Paid sick time
• Provident Fund

Experience:

• total work: 1 year (Required)

Work Location: In person