General Manager Operations

3 years

0 Lacs

Posted:1 day ago| Platform: Linkedin logo

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Work Mode

On-site

Job Type

Full Time

Job Description

General Manager – Operations


Key Responsibilities:

  • Oversee multiple departments including

    Food & Beverage (restaurant, bar, café), Housekeeping, Guest Relations, Purchasing & Store, Operational Audits, and Activity Staff

    .
  • Drive excellence in

    guest experience and customer satisfaction

    .
  • Upgrade and manage

    F&B offerings

    for restaurant, bar & café and parties


What We’re Looking For:

  • At least 2–3 years of senior-level experience

    in a well-reputed hotel or resort. (4-5 star)
  • Strong leadership, organizational, and customer-centric skills.
  • Ability to manage diverse teams and improve operational efficiency.


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