Food And Beverage Operations Manager

**Job Description** **Role Overview:** As a Food & Beverage (F&B) Service Manager at Vesta Hotels & Resorts in Jaipur, you will be responsible for overseeing the F&B service operations with a strong focus on guest satisfaction and service excellence. **Key Responsibilities:** - Manage and supervise F&B service staff to ensure smooth operations and exceptional guest experiences - Implement and maintain high standards of service quality and cleanliness in the F&B outlets - Develop and execute strategies to enhance guest satisfaction and meet revenue targets - Conduct regular training sessions for the team to improve their skills and knowledge - Collaborate with other departments to ensure seamless coordination for events and special occasions **Qualifications Required:** - Diploma/Degree in Hotel Management - Minimum 15 years of progressive experience in F&B Service within reputed 3*/4* properties - Minimum 4 years of proven experience as F&B Service Manager in 3*/4* hotels - Currently working in a capacity as Deputy to the Unit Head **About the Company:** Vesta Hotels & Resorts is a renowned name in the hospitality industry, dedicated to providing excellent services and ensuring guest satisfaction. If you meet the qualifications and have the required experience for this position, please send your resume to exe.hr@vestahotels.in.,