Food and Beverage Hostess

You will be responsible for providing efficient and high-quality food and beverage service to guests. Your main duties will include greeting guests, taking orders, serving food and beverages, and ensuring guest satisfaction. Additionally, you will be required to maintain cleanliness in service areas and assist with inventory management. Your key responsibilities will include: - Greeting and Welcoming Guests: Provide a warm and welcoming experience for all guests. - Taking Orders and Serving Food & Beverages: Accurately take orders and serve food and beverages promptly and professionally. - Understanding the Menu: Be knowledgeable about the menu and able to answer guest questions. - Maintaining Cleanliness and Hygiene: Keep service areas clean and maintain hygiene standards. - Addressing Guest Needs and Concerns: Anticipate guest needs and resolve issues quickly and efficiently. - Assisting with Inventory: Count and organize inventory as needed. - Supporting Team Members: Help other team members with tasks as needed. - Complying with Regulations: Adhere to food safety regulations and company policies. Your skills and qualities should include: - Excellent customer service skills. - Effective and professional communication. - Attention to detail and accuracy. - Ability to work under pressure and multi-task. - Basic knowledge of food and beverage offerings. - Flexibility to work various shifts, including weekends and holidays. - Knowledge of food handling and safety regulations. Female candidates are encouraged to apply for this position. Job Types: Full-time, Permanent, Fresher Benefits include: - Food provided - Health insurance - Paid sick time - Paid time off Schedule: Rotational shift Yearly bonus Education: Diploma (Required) Experience required: - Hotel: 1 year - Food and beverages department: 1 year Language: English (Required) Work Location: In person,