Posted:13 hours ago|
Platform:
On-site
Full Time
As an F&B Captain, you will oversee the day-to-day operations of our food and beverage services. Your role involves managing staff, ensuring high service standards, coordinating with kitchen staff, addressing guest concerns, and contributing to seamless operations to enhance customer satisfaction.
Responsibilities
Job Types: Full-time, Permanent, Fresher
Benefits:
Education:
Experience:
Language:
Work Location: In person
Hotel Poinisuk
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