Executive Chef - Recipe Creation

Company Description

Indian Snack House is a consumer brand focused in bringing the authentic flavours of South to all over the country and across the world. We are dedicated to serving the finest and most authentic Indian snacks, filled with rich flavors and traditions. Our passion lies in combining culinary standardisation, creativity with cultural heritage, ensuring the best snacking experience. At Indian Snack House, we take pride in making every bite reminiscent of the vibrant flavours of South India.

Role Description

This is a full-time on-site role for an Executive Chef specializing in recipe creation, based in Chennai. The Executive Chef will be responsible for developing innovative and authentic Indian snack recipes, setting up standards/SOP for kitchen operations, and setting up quality checks across all dishes. Collaboration and a vision for setting culinary trends in the Indian snacks segment are essential to this position.

Qualifications

• Expertise & Love for South Indian cuisine, particularly in traditional and innovative recipes for snacks
• Love for authentic flavours and intest in innvoating it for the next generation snacking
• Awareness and background about authentic south snack making is a plus
• Proficiency in food preparation techniques, flavor balancing, and presentation skills
• Knowledge of food safety, hygiene regulations, and inventory management processes
• Creativity in recipe development and ability to cater to diverse palates
• Ability to build teams and lead them
• Previous experience or background would be a plus